Chef/Cook for Aged Care — Flexible Rostering & Growth

Moran Health Care

Sydney

On-site

AUD 52,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Staff recognition
Training and development
Annual leave loading
Flexible rostering
Innovative models of home/community
Flexible rostering

Job summary

Moran Health Care Group is seeking a motivated Cook/Chef to join the Moran Sylvania home in Sydney's Sutherland Shire. The role focuses on preparing nourishing, home-cooked meals in a welcoming environment and supporting residents’ health through quality food service.

You will work with a dedicated team, report to the Chef Manager, and help maintain high standards of food safety and nutrition. Shift is Thursday to Saturday 06:00–14:00 with opportunities for skill development.

Qualifications

  • Experience in commercial catering or other food service.
  • TAFE approved Commercial Cookery Course or equivalent.
  • Certificate in Food Handling and Hygiene.
  • Familiarity with state Food Handling Regulations/HACCP.
  • Organisational and management ability.
  • Good communications skills, both written and verbal.
  • Ability to work independently and as a member of a team.
  • Current Police Check and Valid Working Rights.

Responsibilities

  • Support day-to-day delivery of food services at Moran Sylvania home.
  • All aspects of food preparation and cooking, using MHCG recipes and menus.
  • Liaise with Chef Manager for residents requiring preparation of special diets.
  • Confident preparing a selection of varied food choices.
  • Ensure dietary and nutritional needs of the residents are met.
  • Ordering of stock, budget control and minimisation of food wastage as required.
  • Active participation in the Food Safety Program.
  • Maintenance of the highest standards of food services in our home.
  • Responsible for the ordering, storage and labelling of food as required by the Chef Manager.
  • Prepare and present food within set time frames.

Skills

Experience in commercial catering
Organisational and management ability
Good communication skills
Independent and team work
Police check & working rights

Education

TAFE approved Commercial Cookery Course or equivalent
Certificate in Food Handling and Hygiene
Familiarity with state Food Handling Regulations/HACCP

Job description

Moran Health Care Group is seeking a motivated Cook/Chef to join the Moran Sylvania home in Sydney's Sutherland Shire. The role focuses on preparing nourishing, home-cooked meals in a welcoming environment and supporting residents’ health through quality food service.

You will work with a dedicated team, report to the Chef Manager, and help maintain high standards of food safety and nutrition. Shift is Thursday to Saturday 06:00–14:00 with opportunities for skill development.

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