Chef / Cook: Create Visual Feasts & Lead the Kitchen

IHG; Greater Dandenong; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Full uniform

Room discounts

Excellent training

Job summary

IHG Hotels & Resorts in Victoria seeks a Cook/Chef with a flair for presentation and flavour to join our kitchen team. You will craft visually appealing meals, own your station, manage supplies and waste, and uphold high cleanliness standards.

We're looking for a candidate with a Certificate III in Commercial Cookery, the ability to lift up to 23 kg, strong reading/writing skills, and a flexible roster including weekends and holidays.

Qualifications

• Great communication with guests and team.
• Ability to work in a fast-paced kitchen environment.
• Willingness to adapt to rotating rosters and duties.

Responsibilities

• Make meals visually appealing and flavorful.
• Own your workstation—manage supplies, equipment and waste.
• Maintain high cleanliness to meet hygiene laws.
• Assist with washing up and other kitchen duties.
• Take on ad-hoc duties as a true team player.

Skills

Communication

Teamwork

Flexibility

Education

Certificate III in Commercial Cookery

Job description

IHG Hotels & Resorts in Victoria seeks a Cook/Chef with a flair for presentation and flavour to join our kitchen team. You will craft visually appealing meals, own your station, manage supplies and waste, and uphold high cleanliness standards.

We're looking for a candidate with a Certificate III in Commercial Cookery, the ability to lift up to 23 kg, strong reading/writing skills, and a flexible roster including weekends and holidays.