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Buffs Club in Mount Isa, Regional North Queensland, is seeking a hands-on Chef to join our not-for-profit community club kitchen, delivering high-quality food for members and events. You will complete food preparation, assist with function work, work in a high-volume kitchen, and support the Head Chef to uphold standards and a positive workplace culture.
Availability for split shifts is required. Trade qualifications or proven catering experience; 2–3 years kitchen experience and solid health
Chef position at The Buffs Club, an award-winning not-for-profit community club located in Regional North Queensland dedicated to serving the Mount Isa Community.
Complete food preparation and service duties
Assist with function and catering works
Work part of a dynamic team in a high volume kitchen
Support the Head Chef to maintain great standards and contribute to a strong workplace culture
Available to work split shifts
Trade Qualifications or demonstrated industry experience
Minimum of 2-3 years catering/kitchen experience
Strong understanding of work place and health and safety