Chef

The Launching Place Home Hotel; Melbourne; On-site; AUD 34,000 - 47,000; Part time

Benefits offered by this job

Competitive Award rates

Supportive team environment

Opportunity to develop culinary skills

Job summary

The Launching Place Home Hotel in Melbourne is seeking reliable and enthusiastic Chefs to join the kitchen team. Two opportunities are available: Part-Time and Casual Chef positions.

You will bring a passion for quality cooking, strong food safety standards and the ability to work in a fast-paced team. Flexible afternoons, weekends and public holidays are required, with competitive award rates and ongoing skill development.

Qualifications

• Demonstrated passion for cooking and high hygiene standards.
• Ability to work in a fast-paced kitchen environment.
• Flexible with afternoons, weekends and public holidays.
• Casual or part-time availability.

Responsibilities

• Prepare and cook dishes to high standards.
• Maintain food safety and kitchen hygiene.
• Work as part of a supportive team.
• Flexibility to cover shifts including weekends and public holidays.

Skills

Passion for quality cooking

Food safety & hygiene

Reliable & organised

Flexible availability

Job description

The Launching Place Home Hotel - Launching Place VIC

Home Hotel is seeking reliable and enthusiastic Chefs to join our kitchen team.

We have two opportunities available: Part-Time and Casual Chef position.

Key responsibilities

• Passion for food and quality cooking
• Strong food safety and hygiene standards
• Reliable, organised and able to work in a fast-paced team
• Flexible availability, including afternoons, weekends and public holidays

About you

• Passion for food and quality cooking
• Strong food safety and hygiene standards
• Reliable, organised and able to work in a fast-paced team
• Flexible availability, including afternoons, weekends and public holidays
• Part-time employment of 25-30 hours per week (including weekends and public holidays)
• Casual shifts available
• Competitive Award rates
• Supportive team environment
• Opportunity to develop your culinary skills