Chef

King Pin Bowling; Campbelltown; Hybrid; AUD 60,000 - 90,000; Full time

Benefits offered by this job

Paid to play

Wellbeing program

Career growth AU/NZ

Discounts & perks

Great team culture

Job summary

Kingpin Bowling in Macarthur (Australia) is seeking a hands-on Chef to join our busy cafe-style kitchen. You will focus on speed and consistency, bringing our menu from burgers and nachos to gourmet canapes for events to life on the plate.

You’ll be supported by the Venue Manager and play a key role in delivering an outstanding guest experience that keeps guests smiling and coming back for more. A passion for food safety and teamwork is essential.

Qualifications

• A hands-on & hard-working chef with experience in a high-volume café or food outlet.
• Strong knowledge of food safety principles and safety is the key to success.
• Passionate about guest experience and ensuring guests leave with a big smile.

Responsibilities

• Be an integral part of our kitchen team, delivering the menu with speed and consistency.
• Prepare a range from burgers and nachos to gourmet canapes for events.
• Support the Venue Manager to ensure the guest experience is second to none.

Skills

High-volume kitchen experience

Food safety knowledge

Guest experience focus

Job description

What is the Role?

As a Chef for our Kingpin Macarthur venue, you will:

• Be an integral part of our kitchen team, bringing our spectacular menu to the plate with a strong focus on speed and consistency
• Bring to life our expansive food range from freshly grilled burgers to nachos and share plates, all the way to gourmet canapes for our corporate events!

You will be supported by and also provide support to the Venue Manager and have a razor-sharp focus on ensuring our guest experience is second to none.

Perks That Pack a Punch

• Get paid to play - seriously, you’ll be surrounded by games all day, how cool!
• Health & wellbeing focus – chat to our TEEG Wellbeing Ambassadors and use AccessEAP
• Career growth across our brands in Australia & NZ!
• Sweet discounts and perks that make your off-hours just as fun (want to verse us in $5 bowling, anyone?)
• A team culture that’s so great, you’ll actually want to come to work

Who are you?

• A dedicated hands on & hard-working chef with experience in a high-volume café or food outlet
• A speedy learner with a superb knowledge of food safety principles - safety is the key to success!
• Passionate and dedicated to guest experience & ensuring everyone leaves your venue with a big smile (we are OBSESSED with our guests)
• The epitome of our venues; FUN, REMARKABLE, REAL, OBSESSED, PARTNER