Chargrill & Kebabs Cook - Full-Time Kitchen Pro

Istanbul Chargrill & Kebab Palace Pty Ltd

Brisbane

Presencial

AUD 80.000 - 100.000

Jornada completa

Hace 2 días
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Descripción de la vacante

Istanbul Chargrill & Kebab Palace Pty Ltd – Brisbane QLD is seeking a skilled Cook for a full-time position in North Lakes. The role involves preparing and grilling chargrilled meats and kebabs, ensuring quality and adherence to food safety standards, and working as part of a busy kitchen team.

The successful candidate will have AQF Certificate IV or equivalent education, at least 1 year in a commercial kitchen, and strong teamwork and communication skills.

Formación

  • AQF Certificate IV or 1 year of relevant education.
  • Minimum 1 year of relevant experience.
  • Sound knowledge of food safety, hygiene and kitchen management standards.
  • Ability to work efficiently in a fast-paced environment.
  • Strong communication skills and ability to work as part of a team.

Responsabilidades

  • Examine food stuffs to ensure quality, freshness and compliance with food safety standards.
  • Regulate temperatures of ovens, grills, chargrills and other cooking equipment.
  • Prepare, season and cook a range of food items including chargrilled meats and kebabs.
  • Season food during cooking to achieve authentic flavour profiles.
  • Portion food, place on plates, and add gravies, sauces and garnishes as required.
  • Store food in temperature-controlled facilities in accordance with health regulations.

Conocimientos

Food safety
Teamwork
Communication
Fast-paced environment

Educación

AQF Certificate IV
1 year education

Descripción del empleo

Istanbul Chargrill & Kebab Palace Pty Ltd – Brisbane QLD is seeking a skilled Cook for a full-time position in North Lakes. The role involves preparing and grilling chargrilled meats and kebabs, ensuring quality and adherence to food safety standards, and working as part of a busy kitchen team.

The successful candidate will have AQF Certificate IV or equivalent education, at least 1 year in a commercial kitchen, and strong teamwork and communication skills.

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