Catering Assistant

Greenhill Projects Pty; Figtree; On-site; AUD 45,000 - 60,000; Full time

Benefits offered by this job

Supportive team

Meaningful work in aged care

Enterprise Agreement remuneration

Flexible hours

Job summary

Greenhill Aged Care is seeking a reliable Catering Assistant to join our team and support high-quality dining services for residents. You will plate and serve meals, maintain presentation standards, and assist with kitchen tasks while observing food safety and HACCP guidelines.

This role offers flexible hours and a supportive team environment within our aged care facility, with meals prepared in line with dietary requirements and residents’ needs.

Qualifications

• Previous experience in hospitality, food service or a similar role.
• Food Handling Certificate (desirable).
• Understanding of food safety and hygiene practices.
• Strong attention to detail and presentation.
• Ability to work effectively in a team environment.
• A respectful and caring approach when interacting with residents.

Responsibilities

• Plate and serve meals in accordance with portion sizes and dietary requirements.
• Maintain high presentation standards in dining areas and serveries.
• Assist with food preparation as directed by the Chef.
• Monitor and record fridge temperatures.
• Follow food safety, HACCP and infection control guidelines.
• Perform cleaning, dishwashing and restocking duties.
• Set up buffet-style breakfasts and support daily meal service.

Skills

Hospitality experience

Food safety knowledge

Attention to detail

Teamwork

Resident interaction

Education

Food handling certificate

Job description

Catering Assistant | Greenhill Aged Care

Greenhill Aged Care is seeking a reliable and caring Catering Assistant to join our team and support the delivery of high-quality dining services to our residents.

This is an important role within our facility, ensuring meals are plated and served with care, dignity and attention to dietary requirements. You will work closely with the Catering Manager, Chef and kitchen team to maintain high food safety standards while creating a positive dining experience for residents.

About the Role

• Plate and serve meals in accordance with portion sizes and dietary requirements
• Maintain high presentation standards in dining areas and serveries
• Assist with food preparation as directed by the Chef
• Monitor and record fridge temperatures
• Follow food safety, HACCP and infection control guidelines
• Perform cleaning, dishwashing and restocking duties
• Set up buffet-style breakfasts and support daily meal service

About You

• Previous experience in hospitality, food service or a similar role
• Food Handling Certificate (desirable)
• Understanding of food safety and hygiene practices
• Strong attention to detail and presentation
• Ability to work effectively in a team environment
• A respectful and caring approach when interacting with residents

What We Offer

• Supportive team environment
• Meaningful work in aged care
• Salary and conditions in accordance with our Enterprise Agreement
• Flexible hours (may include evening shifts)

If you are passionate about food service and want to make a genuine difference in the lives of older people, we would love to hear from you.