Casual Inflight Catering Attendant — Fast-Paced Kitchen

dnata catering and retail; Adelaide; On-site; AUD 35,000 - 49,000; Part time

Benefits offered by this job

5 weeks annual leave

Free onsite parking

Meals provided

Uniforms

EAP 24/7

Career development

Retail discounts

Novated leasing

Wellbeing resources

Job summary

dnata catering & retail in Adelaide invites applications for a Casual Catering Attendant. You will work in a fast-paced kitchen, assist with food preparation, portioning to airline specifications, and ensure meals are packed for dispatch on time.

You’ll be part of a collaborative Production team, following recipes, maintaining high hygiene standards, and supporting safety policies including HACCP. The role requires weekend availability and the ability to stand for extended periods.

Qualifications

• Full ongoing working rights in Australia.
• Ability to pass pre-employment checks including National Police Check and medical assessment.
• Availability to work shifts including weekends and public holidays and the ability to stand for extended periods.
• Strong commitment to safety, hygiene and compliance.
• Team‑first mindset with a willingness to support others.
• Good communication and basic numeracy skills.
• Basic knife skills.
• Food hygiene and HACCP knowledge (desirable).

Responsibilities

• Preparing and portioning food items to airline and customer specifications.
• Following recipes and presentation guides to ensure consistency and quality across all meal products.
• Packing and preparing meals for dispatch in line with production schedules.
• Working collaboratively with other operational teams to ensure on‑time delivery requirements are met.
• Completing food safety and quality documentation in accordance with company standards.
• Following all food safety, hygiene, and workplace safety policies, including HACCP, IFSA, and QSAI standards.

Skills

Communication skills

Numeracy

Teamwork

Basic knife skills

Food safety knowledge

Job description

dnata catering & retail in Adelaide invites applications for a Casual Catering Attendant. You will work in a fast-paced kitchen, assist with food preparation, portioning to airline specifications, and ensure meals are packed for dispatch on time.

You’ll be part of a collaborative Production team, following recipes, maintaining high hygiene standards, and supporting safety policies including HACCP. The role requires weekend availability and the ability to stand for extended periods.