Casual Hotel Cook: Immediate Start, Breakfast & Dinner

Minorinternational; Cessnock; On-site; AUD 39,000 - 58,000; Part time

Benefits offered by this job

Accommodation discounts

Wellbeing program

Leave benefits

Job summary

AVANI Cypress Lakes Resorts and AVANI WELL are seeking a skilled Cook to join our kitchen team on a casual basis. You will prepare ingredients, assist with cooking and plating, and help deliver a high standard dining experience for guests.

We offer competitive pay, career development, and staff discounts across Minor Hotels brands. Applicants must have 12 months cooking experience, be flexible for weekends, and have working rights in Australia or New Zealand.

Qualifications

• Minimum 12 months experience as a cook or in a similar kitchen role.
• Knowledge of various cooking procedures and methods.
• Good communication skills and ability to work in a team.
• Flexibility to work a range of shifts, including weekends and public holidays.

Responsibilities

• Prepare ingredients and assist with the cooking and plating of meals.
• Cook a variety of dishes in line with menu standards and guest expectations.
• Ensure excellent presentation of meals before service.
• Maintain proper food storage, safety, and hygiene standards.
• Keep the kitchen clean, organised, and WHS compliant.
• Support team members to ensure smooth daily kitchen operations.

Skills

Cook experience

Teamwork

Food safety

Flexibility

Job description

AVANI Cypress Lakes Resorts and AVANI WELL are seeking a skilled Cook to join our kitchen team on a casual basis. You will prepare ingredients, assist with cooking and plating, and help deliver a high standard dining experience for guests.

We offer competitive pay, career development, and staff discounts across Minor Hotels brands. Applicants must have 12 months cooking experience, be flexible for weekends, and have working rights in Australia or New Zealand.