Casual Cook/Kitchenhand — No Split Shifts, Café Team

The Prince Charles Hospital Foundation

Caboolture

On-site

AUD 30,000 - 36,000

Part time

10 days ago

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Benefits offered by this job

No split shifts
Friendly kitchen team
Opportunities to develop skills

Job summary

The Common Good operates social enterprise cafés and catering services in Caboolture, supporting medical research and patient care. We are seeking a reliable Cook or Kitchenhand to assist with basic cooking, food prep, and maintaining a clean, efficient kitchen in a busy café team.

Experience in a café or commercial kitchen is desirable; applicants should be comfortable with practical kitchen work and capable of handling multiple tasks in a fast-paced environment.

Qualifications

  • Has previous experience in a café, commercial kitchen or similar environment
  • Enjoys practical, hands-on kitchen work
  • Is comfortable with basic food preparation & cooking
  • Has high standards of personal cleanliness and kitchen presentation
  • Is organised and able to manage competing tasks in a busy environment
  • Works well as part of a team and is willing to assist wherever needed
  • Is reliable, punctual and takes pride in their work and is willing to learn

Responsibilities

  • Preparing ingredients and assisting with basic cooking and food production
  • Assisting Chef and Cafe Manager with general kitchen tasks and cooking
  • Following food safety, hygiene and workplace health and safety requirements
  • Completing scheduled kitchen cleaning tasks
  • Keeping kitchen, cool room, freezer and storage areas clean and organised
  • Receiving deliveries and assisting with stock organisation
  • Managing general waste and recycling appropriately
  • Reporting equipment faults, damage or maintenance issues to your manager

Job description

The Common Good operates social enterprise cafés and catering services in Caboolture, supporting medical research and patient care. We are seeking a reliable Cook or Kitchenhand to assist with basic cooking, food prep, and maintaining a clean, efficient kitchen in a busy café team.

Experience in a café or commercial kitchen is desirable; applicants should be comfortable with practical kitchen work and capable of handling multiple tasks in a fast-paced environment.

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