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Duxton Group is seeking a Casual Chef for Birkenhead Tavern, a popular waterfront pub venue overlooking the Port River. You will join a busy kitchen, working with the Head Chef to prepare pub classics and modern Australian dishes, while keeping quality and presentation high.
You'll be part of a friendly kitchen team, with seven-day roster flexibility, nights and weekends. The role focuses on hands-on cooking, collaboration with front-of-house staff and delivering excellent hospitality
Posted 07 Oct 2026
Take your hospitality career to the next level with Duxton Pubs.
We are looking for a passionate and reliableCasual Chefto join the kitchen team at theBirkenhead Tavern, a popular waterfront venue located on the banks of the Port River, overlooking the Port Adelaide docks.
Known for its welcoming atmosphere, scenic location and strong food offering featuring quality pub classics and modern Australian dishes, the Birkenhead Tavern is a favourite among locals and visitors alike.
Working closely with the Head Chef and kitchen team, you will assist with day-to-day kitchen operations, food preparation and service in a busy pub environment.
Key tasks include:
To succeed in this role, you will have:
If you are a reliable and motivated chef looking for casual hours in a fast-paced and supportive venue, we would love to hear from you.
The waterfront and Port River details align with Duxton Pubs’ official description of the venue, while the current menu centres on pub classics, seafood and modern Australian dishes. (duxtonpubs.com)