Cafe Chef: Part-Time to Full-Time, Free Meals + No Nights

The Green Cafe; Sydney; On-site; AUD 34,000 - 44,000; Part time

Benefits offered by this job

Free food and coffee

Job summary

The Green Cafe in Toongabbie seeks an experienced cafe chef to join our kitchen team part-time, three days a week, with potential to grow to full-time as we expand.

Responsibilities include breakfast and lunch service, sandwich prep, maintaining high standards of cleanliness and teamwork, and delivering great customer service in a fast-paced environment.

We offer competitive pay, free food and coffee during shifts, and a friendly supportive team.

Qualifications

• Handle daily kitchen operations including breakfast and lunch service.
• Preparation of sandwiches, wraps
• Have a positive and can do attitude and keep the highest quality customer service
• Attention to detail and great communication skills, in both giving and receiving instruction, during service and in handover.
• Excellent ability to follow prep lists and ordering sheets from the head chef
• Culinary training 3 years experience in a similar cafe venue will be highly considered
• A true passion for food, a good understanding of a cuisine that serves wholesome, flavoursome meals.
• Maintain a clean and organised kitchen and follow correct procedures for the opening and closing of the kitchen
• The ability to work in a team but also autonomously with great attention to detail
• A very supportive and friendly working environment.
• Flexible shifts for the right candidate.

Responsibilities

• Handle all daily kitchen operations including breakfast and lunch service.
• Preparation of sandwiches, wraps
• Maintain a clean and organised kitchen and follow opening/closing procedures.
• Work in a team but also autonomously with attention to detail.
• Follow prep lists and ordering sheets from head chef.

Skills

Kitchen operations

Breakfast service

Attention to detail

Teamwork

Communication

Education

Culinary training

Job description

The Green Cafe in Toongabbie seeks an experienced cafe chef to join our kitchen team part-time, three days a week, with potential to grow to full-time as we expand.

Responsibilities include breakfast and lunch service, sandwich prep, maintaining high standards of cleanliness and teamwork, and delivering great customer service in a fast-paced environment.

We offer competitive pay, free food and coffee during shifts, and a friendly supportive team.