Cafe Allrounder 35 Hours Per Week

Cafe Kirra; Gold Coast City; On-site; AUD 40,000 - 57,000; Full time

Job summary

Cafe Kirra on the southern Gold Coast is seeking an experienced Cafe All Rounder for a minimum of 35 hours per week. You will bring excellent Barista skills and a broad hospitality skill set to perform front of house duties in a fast-paced environment.

Join a well-established team and receive initial support to help you succeed. The role covers customer service, barista duties, stock control and POS operations, with emphasis on meeting health and safety standards.

Qualifications

• 2–3 years experience in a fast-paced hospitality environment.
• RSA certificate (Responsible Service of Alcohol).
• Australian residency or eligibility to work in Australia.

Responsibilities

• Provide customer service and experience management.
• Make coffee and operate the barista station.
• Manage stock and stock levels.
• Handle Point of Sale / order taking.
• Operate the juice bar and related equipment.
• Maintain cleaning and health standards.

Skills

Customer service

Barista

Stock control

POS systems

Juice bar

Hygiene

Tools

POS systems

Job description

We are a locally owned and operatedsouthern Gold Coast hospitality business operating two busy beachside cafes, with the iconic Cafe Kirra trading from the same location for more than 20 years.

We are looking for an experienced, talented Cafe All Rounder for a minimum of 35 hours per week. The role is for an experienced hospitality person and will be remunerated as per the National Restaurant Award including all applicable penalty rates and superannuation payments.

As a Cafe All Rounder you will have excellent Barista skills and a broad hospitality skill set ensuring the ability to perform all front of house job requirements within a fast paced environment. You will join a well established team who will be able to offer the initial support and guidance necessary to be successful in the role.

Key responsibilities

• Customer service and experience management
• Barista
• Stock control
• Point of Sale / order taking
• Juice Bar understanding and operation
• Maintainingregulated cleaning and health standards

To be considered for the role you must have the following

• A passion for customer service and motivated work ethic.
• 2-3 years experience in a similar fastpacedhospitality environment.
• Demonstrated and referenced success in the set key responsibilities
• Prior experience withindustry POS systems.
• High attention to detail and cleanliness
• Ability to work flexible hours including weekends and mornings.
• Full understanding of Work Safe industry practices
• Responsible Service of Alcohol certificate.
• Australian residency
• Weekend availability is a must.