Butcher

2Coms; Queensland; On-site; AUD 55,000 - 75,000; Full time

Job summary

2Coms in Queensland, Australia is seeking an experienced and qualified butcher (ANZSCO 351211) to join our meat processing team. You will cut, trim, bone and prepare meat, ensure accurate weighing, packaging and labeling, and maintain strict hygiene and food safety standards.

The role requires a Certificate III in Meat Processing, 3+ years of experience, and a valid visa pathway (482). You will work with the team to meet production targets and provide good customer service when needed.

Qualifications

• Certificate III in Meat Processing (Retail Butcher) or equivalent qualification.
• 3+ years of experience as a qualified butcher.
• Valid IELTS or PTE score for Australia visa requirements.

Responsibilities

• Prepare and cut meat as per customer and business requirements.
• Bone, trim, slice, mince, and tenderise meat products.
• Ensure proper weighing, packaging, and labelling of products.
• Maintain hygiene and food safety standards.
• Monitor stock levels and assist with inventory control.
• Work with the team to meet production targets.
• Provide excellent customer service when required.

Skills

Meat cuts knowledge

Food safety standards

Knife handling

Physical fitness

Education

Certificate III in Meat Processing (Retail Butcher) or equivalent qualification

Job description

Job Title: Butcher

Location: Queensland, Australia

Industry: Food Processing / Retail / Meat Processing

Job Description:

We are hiring experienced and qualified Butchers (ANZSCO 351211) for an excellent opportunity in Queensland, Australia. The ideal candidate should have hands-on experience in meat cutting, trimming, processing, and maintaining food safety standards in a retail or processing environment.

Key Responsibilities:

• Prepare and cut meat as per customer and business requirements
• Bone, trim, slice, mince, and tenderise meat products
• Ensure proper weighing, packaging, and labelling of products
• Maintain hygiene and food safety standards
• Monitor stock levels and assist with inventory control
• Work with the team to meet production targets
• Provide excellent customer service when required

Requirements

• Certificate III in Meat Processing (Retail Butcher) or equivalent qualification
• Minimum 3+ years of experience as a qualified butcher
• Strong knowledge of meat cuts and food safety standards
• Good knife handling and meat preparation skills
• Valid Skills Assessment for Butcher
• Valid IELTS or PTE score for Australia visa requirements
• Eligible for 482 Visa Sponsorship
• Physically fit to perform job duties