Brick-Oven Pizza Chef — Hand-Stretched Dough & Toppings

Johnny Gio's Meadowbank; Sydney; On-site; AUD 55,000 - 70,000; Full time

Job summary

Johnny Gio's Meadowbank in Sydney is seeking an experienced Pizza Chef to join our fast-paced brick-oven pizzeria. You will manage the pizza bar, toppings, and oven operations while maintaining consistent, high-quality products and a top-tier customer experience.

Ideal candidates have at least 2 years in hospitality, brick-oven expertise, and strong dough handling skills. Visa eligibility for Australia with more than one year remaining is preferred.

Qualifications

• Minimum 2 years hospitality experience.
• Brick oven experience required.
• Hand-stretching dough skills.
• Visa eligibility for Australia with >1 year remaining.

Responsibilities

• Pizza Bar toppings and oven management.
• Hand stretching dough.
• Dough and pizza bar prep.
• Time and quality control of orders.

Skills

Hospitality experience

Brick oven experience

Dough handling

Visa eligibility

Job description

Johnny Gio's Meadowbank in Sydney is seeking an experienced Pizza Chef to join our fast-paced brick-oven pizzeria. You will manage the pizza bar, toppings, and oven operations while maintaining consistent, high-quality products and a top-tier customer experience.

Ideal candidates have at least 2 years in hospitality, brick-oven expertise, and strong dough handling skills. Visa eligibility for Australia with more than one year remaining is preferred.