Breakfast Commis Chef – Luxury Hotel Kitchen, Early Shifts

Accorhotel; Melbourne; On-site; AUD 45,000 - 56,000; Full time

Benefits offered by this job

Worldwide accommodation and food & bev

Industry-leading training and dev

Career pathways within Accor, AU

Job summary

Accor presents an exciting Commis Chef role at Hotel Chadstone Melbourne MGallery, focused on breakfast service in a luxury setting. This full-time position requires 5:30am starts and reliable transport to the hotel, with opportunities to develop culinary skills alongside experienced chefs.

Join a hotel team that values quality, consistency and teamwork while delivering exceptional guest experiences in one of Melbourne’s premier luxury properties.

Qualifications

• A genuine passion for cooking and an interest in developing your culinary skills.
• Previous kitchen experience, ideally in a hotel or busy breakfast environment.
• A relevant commercial cookery qualification or equivalent experience.
• A strong understanding of food safety, hygiene and kitchen standards.
• Good organisation, attention to detail and the ability to work efficiently during busy service periods.
• A positive attitude, willingness to learn and a strong team focus.
• Availability for 5:30am starts, including weekends and public holidays as rostered.
• Reliable transport or a dependable way to get to the hotel for early morning shifts.

Responsibilities

• Prepare and cook breakfast dishes to a high standard, ensuring consistency in quality and presentation.
• Assist with daily mise en place and ensure all ingredients are ready for service.
• Maintain a clean, organised and well-stocked workstation.
• Follow food safety, hygiene and storage procedures.
• Work closely with the kitchen team to ensure a smooth and efficient breakfast service.
• Monitor food quality and presentation, ensuring every dish meets our standards.
• Assist with stock rotation, deliveries and stock control as required.
• Contribute to a positive kitchen culture and support your fellow team members.

Skills

Passion for cooking

Attention to detail

Team player

Punctuality

Education

Commercial Cookery qualification or equivalent

Job description

Accor presents an exciting Commis Chef role at Hotel Chadstone Melbourne MGallery, focused on breakfast service in a luxury setting. This full-time position requires 5:30am starts and reliable transport to the hotel, with opportunities to develop culinary skills alongside experienced chefs.

Join a hotel team that values quality, consistency and teamwork while delivering exceptional guest experiences in one of Melbourne’s premier luxury properties.