Bartender: Izakaya–Italian Cocktails, Great Tips

Ito; Sydney; On-site; AUD 30,000 - 41,000; Full time

Job summary

Ito is seeking a bartender to craft and serve drinks at the bar, ensuring high standards of presentation and hospitality. You will stock garnishes, manage ice and supplies, and assist with light food service in a fast-paced environment.

The role emphasizes customer interaction, recommendations based on preferences, and maintaining a clean, well-organized bar area for a smooth guest experience.

Qualifications

• Experience as a bartender or in a similar bar role.
• Ability to handle standard and exotic cocktails.
• Maintain clean and organized bartop and dining area.

Responsibilities

• Mix and serve drinks to customers.
• Stock and prepare garnishes, maintain ice and bar supplies.
• Wash glassware and utensils; serve bar food.
• Interact with customers and make beverage recommendations.

Skills

Customer service

Mixology

Stock management

Food service

Job description

Job Overview

• In addition to mixing and serving drinks, bartenders stock and prepare beverage garnishes and maintain ice, glasses, and other bar supplies . They also wash glassware and utensils and serve food to customers who eat at the bar.
• Interact with customers, take orders and serve snacks and drinks.
• Assess customers' needs and preferences and make recommendations.

Skills

• Plan and present bar menu.
• Skillfully prepared standard as well as exotic mixed beverages in a timely manner.
• Ensured a clean and organized bar and dining area.