Bartender

T.G.I-Friday; Sydney; On-site; AUD 30,000 - 47,000; Full time

Job summary

T.G.I-Friday in Sydney is seeking a skilled bartender to join our lively bar team. You will plan and present the bar menu, craft both classic and exotic drinks, and ensure the bar and dining area stay clean and welcoming for guests.

You will interact with customers, take orders, and serve snacks and drinks while maintaining high standards of service and efficiency in a fast-paced environment.

Qualifications

• Experience as a bartender or bar staff is preferred.
• Ability to mix standard and exotic drinks.
• Maintains clean and organized bar and dining area.

Responsibilities

• Plan and present bar menu.
• Skillfully prepare standard and exotic beverages promptly.
• Maintain a clean, organized bar and dining area.

Skills

Bar menu planning

Mixology skills

Bar upkeep

Job description

• In addition to mixing and serving drinks, bartenders stock and prepare beverage garnishes and maintain ice, glasses, and other bar supplies . They also wash glassware and utensils and serve food to customers who eat at the bar.
• Interact with customers, take orders and serve snacks and drinks.
• Assess customers' needs and preferences and make recommendations.

Job Overview

Responsibilities

• In addition to mixing and serving drinks, bartenders stock and prepare beverage garnishes and maintain ice, glasses, and other bar supplies . They also wash glassware and utensils and serve food to customers who eat at the bar.
• Interact with customers, take orders and serve snacks and drinks.
• Assess customers' needs and preferences and make recommendations.

Skills

• Plan and present bar menu.
• Skillfully prepared standard as well as exotic mixed beverages in a timely manner.
• Ensured a clean and organized bar and dining area.