Bar Supervisor - Pool Bar | Full Time | InterContinental Sydney Coogee Beach

InterContinental Hotels Group; Sydney; On-site; AUD 65,000 - 75,000; Full time

Job summary

InterContinental Hotels Group is seeking a Bar Supervisor for the newly refurbished pool bar at the Sydney Coogee Beach property. You will lead day-to-day pool bar operations, ensuring exceptional guest experiences and a high standard of food & beverage service in a luxurious setting.

The role requires supervisory experience in bar or hospitality, strong leadership and communication skills, NSW RSA, flexibility to work evenings and weekends, and knowledge of wine and cocktails; WSET is an

Qualifications

• Valid work rights in Australia.
• Experience supervising bar, pool bar or hospitality teams.
• Strong leadership, communication and organisational skills.
• NSW RSA certification required.
• WSET qualification preferred or equivalent wine/beverage knowledge.
• Ability to work flexible hours including evenings, weekends and public holidays.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Supervise daily pool bar operations to ensure exceptional service standards.
• Lead, coach and motivate the team to deliver memorable guest experiences.
• Conduct team briefings, training and performance feedback sessions.
• Ensure compliance with food safety, RSA, WHS and company standards.
• Monitor stock levels, ordering, stock rotation and inventory control.
• Drive beverage sales through product knowledge and upselling techniques.
• Handle guest enquiries and resolve complaints promptly and professionally.
• Maintain high presentation standards across the bar, pool deck and service areas.
• Support revenue growth while controlling costs and minimising waste.

Skills

Leadership

Communication

Organisational skills

F&B operations

Cocktail service

Wine knowledge

WSET (adv)

Education

Hotel Management

Business

Food & Beverage

Job description

Located on the shores of sparkling Coogee Beach, the InterContinental Sydney Coogee Beach redefines coastal luxury. Perfectly positioned on Sydney’s iconic beachfront, the reimagined hotel offers 198 elegantly designed rooms and suites, many with uninterrupted ocean views, alongside an infinity pool, luxury cabanas, and a vibrant leisure deck. The hotel blends soulful escapes and meaningful connection with refined coastal elegance — setting a new benchmark for beachfront hospitality in Australia.

What is the role? Working as Bar Supervisor in our newly refurbished pool bar, you will bring energy and exceptional service to our luxury poolside experience. You will lead the day-to-day operations of the pool bar, ensuring outstanding guest experience, a high standard of food and beverage service, and a safe, welcoming environment for both guests and team members.

• Supervise daily pool bar operations to ensure exceptional service standards.

• Lead, coach and motivate the team to deliver memorable guest experiences.

• Conduct team briefings, training and performance feedback sessions.

• Ensure compliance with food safety, RSA, WHS and company standards.

• Monitor stock levels, ordering, stock rotation and inventory control.

• Drive beverage sales through product knowledge and upselling techniques.

• Handle guest enquiries and resolve complaints promptly and professionally.

• Maintain high presentation standards across the bar, pool deck and service areas.

• Support revenue growth while controlling costs and minimising waste.

What we need from you

• Must have valid work rights in Australia (sponsorship is not possible)

• Previous supervisory experience in a bar, pool bar, restaurant or hospitality environment.

• Strong leadership, communication and organisational skills.

• Passion for delivering exceptional guest service.

• Sound knowledge of food and beverage operations, including cocktail service.

• Ability to work flexible hours, including evenings, weekends and public holidays.

• Current NSW Responsible Service of Alcohol (RSA) certification.

• Understanding of workplace health and safety practices.

• Ability to multitask in a fast-paced environment.

• WSET qualification is an advantage (or equivalent wine and beverage certification) preferred, with a strong knowledge of wine and spirits and demonstrated learning in the beverage industry.

• Qualifications in Hotel Management, Business and/or Food & Beverage related field preferred

• Flexibility to work a rotating roster – evenings, weekend and public holiday shifts are all part of the job

What you can expect from us

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

We are proud to be IHG and we know you will be too. Visit http://careers.ihg.com/ to find out more about us.