Bar Manager: Hands-On Leader with Great Perks

Malmaison Hotel Du Vin Holdings Limited; Brighton; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Staff room rates

Friends & family rate

Dining discount

Apprenticeship funding

High street discounts

Cycle to work

Healthcare plan

Referral bonus

Uniform provided

Wellness campaigns

Job summary

Hotel Du Vin is seeking a hands-on Bar Manager to lead the bar team, drive service standards and promote a memorable guest experience across all F&B outlets. You will train, schedule and control stock while maintaining a positive, high-energy dining environment.

In return you’ll receive competitive pay and a range of staff perks, including discounted stays, dining discounts, a cycle-to-work scheme and opportunities for professional development.

Responsibilities

• Lead the bar team and ensure high service standards.
• Motivate, educate and inspire staff on shift.
• Manage stock, POS, and guest interactions.
• Train and develop team for internal progression.

Job description

Hotel Du Vin is seeking a hands-on Bar Manager to lead the bar team, drive service standards and promote a memorable guest experience across all F&B outlets. You will train, schedule and control stock while maintaining a positive, high-energy dining environment.

In return you’ll receive competitive pay and a range of staff perks, including discounted stays, dining discounts, a cycle-to-work scheme and opportunities for professional development.