Bar manager

Coral Beach Lodge

Port Douglas

On-site

AUD 85,000 - 115,000

Full time

8 days ago
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Benefits offered by this job

Staff discounts on accommodation
Staff dining discounts
Flexible scheduling

Job summary

Coral Beach Lodge in Port Douglas, Queensland, seeks an experienced Bar Manager to lead our bar operations in a full-time role. You will supervise staff, manage stock and costs, and craft engaging beverage experiences for guests.

Ideal candidates bring strong leadership, deep beverage knowledge, RSA certification, and a passion for hospitality excellence in a tropical resort setting.

Qualifications

  • Proven experience as Bar Manager or senior bar leadership.
  • In-depth beverage knowledge across spirits, wines, beers, and cocktails.
  • Strong leadership and team-management skills.
  • RSA certification or willingness to obtain before start.

Responsibilities

  • Oversee daily bar operations, stock control, inventory, and ordering of beverages.
  • Supervise and train bar staff to ensure high-quality service.
  • Create and update bar menus; develop signature cocktails and seasonal offerings.
  • Ensure RSA compliance and health/safety standards.
  • Manage bar finances, cash handling, POS, revenue tracking, and cost control.

Skills

Bar management
Beverage knowledge
Leadership
RSA certification
Communication

Tools

POS systems
Inventory management

Job description

Coral Beach Lodge is seeking an experienced Bar Manager to join our team in Port Douglas, Queensland. This is a full-time position that plays a vital role in delivering exceptional hospitality experiences to our guests. As Bar Manager, you will oversee all aspects of our bar operations, ensuring high standards of service, profitability, and customer satisfaction. This position is central to maintaining the quality and reputation of our establishment and directly contributes to the overall success of Coral Beach Lodge.

Key responsibilities
  • Managing daily bar operations, including stock control, inventory management, and ordering of beverages and supplies
  • Supervising and training bar staff to ensure consistent delivery of high-quality service and adherence to hospitality standards
  • Creating and updating bar menus, developing signature cocktails, and recommending beverage offerings based on guest preferences and seasonal trends
  • Ensuring compliance with all licensing regulations, responsible service of alcohol (RSA) requirements, and health and safety standards
  • Managing bar finances, including cash handling, point-of-sale systems, revenue tracking, and cost control to maximise profitability
  • Maintaining health and hygiene standards within the bar area and ensuring a clean, welcoming environment for guests
  • Building positive relationships with guests, handling inquiries and complaints professionally and promptly
  • Liaising with other departments to ensure seamless coordination and integrated guest experiences
  • Monitoring beverage costs and identifying opportunities for waste reduction and efficiency improvements
  • Scheduling staff shifts and managing staffing requirements to meet operational demands
What we're looking for
  • Proven experience as a Bar Manager or in a senior bar/hospitality leadership role within a similar establishment
  • In-depth knowledge of beverages, including spirits, wines, beers, and cocktail preparation techniques
  • Strong understanding of hospitality service standards and the ability to maintain them consistently
  • Excellent leadership and team management skills with the ability to motivate and develop staff
  • Proficiency with bar management systems, point-of-sale software, and inventory management tools
  • Sound financial acumen with experience in budgeting, cost control, and revenue management
  • Current Responsible Service of Alcohol (RSA) certification or willingness to obtain certification
  • Strong communication and interpersonal skills with the ability to engage guests and staff
  • Ability to work flexible hours, including evenings, weekends, and public holidays as required
  • Attention to detail and problem-solving capabilities in a fast-paced environment
  • Preferred: Experience in a resort, hotel, or premium hospitality venue in a tropical destination
What we offer

At Coral Beach Lodge, we are committed to creating a positive and supportive workplace where our team members can thrive. We offer competitive remuneration, opportunities for professional development and career advancement within the hospitality industry, and a collaborative team environment. We provide staff discounts on accommodation and dining, and we recognise the hard work and dedication of our team through various staff recognition programmes. We understand the importance of work-life balance and strive to support our employees with flexible scheduling where possible. Join a dynamic hospitality team in one of Australia's most beautiful coastal destinations.

About us

Coral Beach Lodge is a respected hospitality establishment located in the picturesque Port Douglas, Queensland. We are dedicated to providing outstanding guest experiences through quality service, comfortable accommodation, and exceptional dining and bar facilities. Our lodge is known for its welcoming atmosphere, attention to detail, and commitment to hospitality excellence. We pride ourselves on creating memorable experiences for our guests and fostering a positive, inclusive workplace culture. Coral Beach Lodge is an ideal destination for those seeking natural beauty and warm Australian hospitality.

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