Baking Apprenticeship

Skillinvest; Horsham; On-site; AUD 30,000 - 39,000; Part time

Job summary

Bolly's Bakehouse in Horsham is offering a school-based, part-time apprenticeship in baking. You will learn hands-on, attend school two days and work three days, with early shifts from 3am to 10:30am, gaining experience across breads, pastries and baked goods.

The program aims to certificate III in Baking, helping you build a career in a friendly, community-focused bakery while balancing schooling and work commitments.

Qualifications

• Enrolled in secondary school with two study days per week.
• Willingness to complete a Certificate III in Baking.

Responsibilities

• Assist with preparation of breads, pastries and baked goods.
• Operate bakery equipment under supervision (mixers, ovens, proofers).
• Maintain a clean, hygienic workspace and equipment.
• Assist with stock rotation and inventory monitoring.
• Provide friendly customer service when required.

Skills

Baking basics

Team player

Punctuality

Education

Certificate III in Baking

Job description

Job Type: Temporary position | Full time position

Job Description

BENEFITS Days and hours of work are Monday and Friday, 3am - 10.30am Gain real hands on experience across all areas of bakery production whilst earning a wage.

Must still be attending secondary school with two days working on the job and three days at school YOUR NEXT OPPORTUNITY STARTS HERE Skillinvest is seeking an enthusiastic part time school-based apprentice to join a well established Horsham bakery and learn the craft of baking from the ground up. This part time apprenticeship is the perfect opportunity to gain hands on experience, work toward a nationally recognised qualification, and build a rewarding career in a supportive, community focused environment.

WHAT YOU WILL BE DOING

Assist with preparation of a variety of breads, pastries, and baked goods Operate bakery equipment such as mixers, ovens, and proofers under supervision

Maintain a clean, organised, and hygienic workspace, including cleaning equipment and tools Help with stock rotation, ingredient preparation, and monitoring inventory levels Provide friendly customer service when required

IS THIS YOU?

Genuine interest in baking, food preparation, and working in a fast paced kitchen environment Willingness to learn and complete a Certificate III in Baking as part of the apprenticeship

Reliable, punctual, and committed to developing strong work habits Ability to follow instructions, work safely, and maintain high hygiene standards Good communication skills and a positive, team focused attitude

Availability to work early mornings, weekends, and peak periods as required

ABOUT YOUR HOST

Bolly's Bakehouse is a much loved Horsham favourite, known for its warm hospitality, irresistible baked goods, and the kind of friendly, local charm that keeps people coming back. From fresh breads and classic pastries to hearty savoury treats, everything is made with care and a genuine passion for quality.

It's the sort of place where you can grab your morning snack, enjoy something delicious, and feel instantly at home - a true community staple with flavour and heart.

FOR MORE INFORMATION

Please contact Brendan Schier on 0427 346 *** for a confidential discussion.

TO BE CONSIDERED FOR THIS POSITION

To be eligible to receive an Apprenticeship or Traineeship and the government funding, candidates must be a citizen or permanent resident of Australia. New Z citizens must have resided in Australia for over 6 months to be eligible.

APPLICATIONS CLOSE 3 November 2026

We appreciate all applications; however, only shortlisted candidates will be contacted.

Equal Employment Opportunity

We are proud to be an Equal Employment Opportunity employer, promoting diversity and inclusivity in the workplace. We invite applications from all suitable candidates.