Back of House - Kitchen Hands | Commis Chefs | Chef de Parties

St Albans Hospitality; Brisbane; Vor Ort; AUD 52.000 - 72.000; Vollzeit

Zusammenfassung

St Albans Hospitality in Brisbane oversees Hellenika, SK Steak & Oyster, Sushi Room and Sunshine, offering Back of House roles across its venues. The group focuses on delivering exceptional dining experiences with premium ingredients and a strong hospitality ethos.

Opportunities include Kitchen Hands, Commis Chefs and Chef de Parties in casual roles, working with seasoned chefs in busy kitchen environments and contributing to a positive team culture.

Qualifikationen

• Previous experience in a commercial kitchen or Back of House environment.
• A genuine passion for food, quality ingredients and great hospitality.
• The ability to work confidently in a busy, fast-paced kitchen.
• Strong attention to detail and a commitment to maintaining high standards.
• A reliable, organised and team-focused approach.
• Flexibility to work across a rotating roster, including evenings and weekends.
• Full working rights in Australia.

Aufgaben

• Preparing and presenting dishes to consistently high standards.
• Working confidently across your section to ensure a smooth and efficient service.
• Working with fresh, premium ingredients and quality produce.
• Maintaining excellent food safety, hygiene and kitchen standards.
• Supporting your fellow chefs and contributing to a positive, team-focused kitchen.
• Assisting with food preparation, cleaning and kitchen operations as required.

Jobbeschreibung

Back of House - Kitchen Hands | Commis Chefs | Chef de Parties

Join the Kitchen Teams Behind Some of Brisbane's Best Dining Experiences

St Albans Hospitality | Hellenika | SK Steak & Oyster | Sushi Room | Sunshine

Great food starts with great people. Join St Albans Hospitality and be part of the talented kitchen teams behind some of Brisbane's most recognised dining destinations.

Located in the heart of James Street, within The Calile Hotel precinct, St Albans Hospitality is home to Hellenika, SK Steak & Oyster, Sushi Room and Sunshine. Each venue offers its own unique dining experience, with a shared commitment to exceptional produce, quality and outstanding hospitality.

As our group continues to grow, we're looking for passionate and talented people to join our Back of House teams, with opportunities available for Kitchen Hands, Commis Chefs and Chef de Parties across our venues.

Whether you're looking to build your kitchen career or bring years of experience to the table, we'd love to hear from you.

The Opportunities

We have a range of casual opportunities available across our kitchens. Working alongside experienced chefs and hospitality professionals, you'll be part of a team that takes pride in delivering exceptional food and memorable dining experiences.

• Preparing and presenting dishes to consistently high standards.
• Working confidently across your section to ensure a smooth and efficient service.
• Working with fresh, premium ingredients and quality produce.
• Maintaining excellent food safety, hygiene and kitchen standards.
• Supporting your fellow chefs and contributing to a positive, team-focused kitchen.
• Assisting with food preparation, cleaning and kitchen operations as required.

About You

• Previous experience in a commercial kitchen or Back of House environment.
• A genuine passion for food, quality ingredients and great hospitality.
• The ability to work confidently in a busy, fast-paced kitchen.
• Strong attention to detail and a commitment to maintaining high standards.
• A reliable, organised and team-focused approach.
• Flexibility to work across a rotating roster, including evenings and weekends.
• Full working rights in Australia.

Why You'll Love It

Join the teams behind Hellenika, SK Steak & Oyster, Sushi Room and Sunshine, some of Brisbane's most recognised dining destinations.

Work with premium ingredients in kitchens where quality, creativity and attention to detail matter.

Work alongside talented, experienced chefs who are passionate about their craft.

With multiple venues and more on the way, there are plenty of opportunities to learn, develop and progress within the group.

Work in the heart of Brisbane's vibrant James Street precinct, surrounded by some of the city's best restaurants and hospitality experiences.

Ready for Your Next Opportunity?

Great kitchens are built on great teams, and we'd love you to be part of ours.