Australian Open 2027 Sous Chef

Compass Group Pty Limited; Melbourne; On-site; AUD 65,000 - 90,000; Part time

Benefits offered by this job

Retail discounts

Growth opportunities

Diverse and passionate team

Job summary

Levy, in Melbourne, is seeking a Sous Chef to support the Head Chef and lead daily kitchen operations during the Australian Open campaign. You will supervise a team of chefs, maintain top-quality food presentation, and uphold stringent hygiene and safety standards.

The role is casual with shifts across evenings, weekends and public holidays. It offers growth opportunities within Levy’s dynamic hospitality environment in a fast-paced sports setting.

Qualifications

• Previous experience as Sous Chef in a high-volume hospitality environment.
• Strong leadership skills with the ability to motivate and develop teams.
• Passion for delivering exceptional food and guest experiences.
• Excellent organisational skills and ability to perform under pressure.
• Flexible availability across evenings, weekends, and public holidays during the AO campaign.

Responsibilities

• Support the Head Chef in leading daily kitchen operations and service delivery.
• Supervise and mentor chefs and kitchen team members.
• Ensure food quality, presentation, and consistency meet premium hospitality standards.
• Maintain food safety, hygiene, and workplace safety requirements.
• Contribute to a high-performing team delivering exceptional guest experiences.

Skills

Leadership

High-volume hospitality

Food safety

Team mentorship

Job description

Sous Chef

Lead Culinary Excellence at a World-Class Event

• Work Alongside Industry-Leading Talent

Showcase Your Leadership in a Fast-Paced Environment

The Australian Open is the pinnacle of tennis excellence, embodying the spirit of competition, innovation, and global unity. The tournament is renowned for its festive atmosphere, cutting-edge facilities, and thrilling matches, and with Levy’s market leading hospitality, together we define the sports and entertainment hospitality experience. With a love for trying new flavours and techniques, a sustainable mindset and a talented network of passionate foodies, Levy are in the business of serving great food and creating unforgettable experiences.

The Position:

• Support the Head Chef in leading daily kitchen operations and service delivery.
• Supervise and mentor chefs and kitchen team members.
• Ensure food quality, presentation, and consistency meet premium hospitality standards.
• Maintain food safety, hygiene, and workplace safety requirements.
• Contribute to a high-performing team delivering exceptional guest experiences.

The Person:

• Previous experience as a Sous Chef or Senior Chef in a high-volume hospitality environment.
• Strong leadership skills with the ability to motivate and develop teams.
• Passion for delivering exceptional food and guest experiences.
• Excellent organisational skills and ability to perform under pressure.
• Flexible availability across evenings, weekends, and public holidays during the Australian Open campaign.

The Benefits:

• Immediate access to 100+ retail discounts accessible from your mobile.
• Gain valuable experience and expand your skills in a fast-paced hospitality setting.
• Possible future opportunity to be a part / join the Levy team post AO.
• Work alongside a diverse and passionate team dedicated to delivering excellence.

These are casual contract roles that will commence from Octoberunless otherwise communicated. Please note that commencement of employment does not guarantee shifts from this date. Shifts will be allocated in line with operational requirements, with rostering for the Australian Open campaign commencing closer to the event. All onboarding and training will be provided prior to commencement.

We are committed to providing a recruitment process that is fair, equitable and accessible for all.

Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and those we connect with through our day-to-day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.