Assistant Restaurant Manager | Stanley Restaurant

Howard Smith Wharves; Brisbane; On-site; AUD 65,000 - 90,000; Full time

Benefits offered by this job

25% team discount precinct wide for你ou

Wellbeing initiatives including team烽烽

Team recognition rewards

Extra week of annual leave after 5扱年

Collaborative and inclusive work文化

Job summary

Stanley Restaurant in Brisbane is seeking an experienced Assistant Restaurant Manager to join the team and deliver the Stanley experience. You will lead the front-of-house during service, set high standards and work closely with the kitchen and leadership team to ensure every service runs seamlessly.

The role requires hands-on leadership in a fast-paced, high-volume environment, with a focus on guest experiences and service excellence.

Qualifications

• Experience in a Service Manager/Assistant Restaurant Manager or similar leadership role.
• Premium hospitality background.
• Confident leading a large team in a busy service environment.
• Excellent communication and organisational skills.
• Passion for food, wine and guest experiences.

Responsibilities

• Leading and motivating the front-of-house team throughout service.
• Setting and maintaining exceptional service standards.
• Running smooth, organised and energetic services.
• Building strong relationships with guests and creating memorable experiences.
• Managing service issues confidently and professionally.
• Working closely with the kitchen and leadership team to deliver a seamless experience.
• Helping drive a positive, high-performance team culture.

Skills

Leadership

Guest Service

Communication

Organisational skills

Team motivation

Calm under pressure

Attention to detail

Hospitality passion

Job description

Are you ready to do what you love? Join us as the Assistant Restaurant Manager at Stanley Restaurant.

Stanley is one of Brisbane’s most celebrated dining destinations, bringing together exceptional Cantonese cuisine, outstanding service and a buzzing atmosphere in the heart of Howard Smith Wharves.

We’re looking for an experienced Assistant Restaurant Manager to join the team and play a key role in delivering the Stanley experience.

As the ARM, you’ll be a hands‑on leader who thrives in a fast‑paced, high‑volume restaurant environment. You’ll work closely with the Restaurant Manager and leadership team to ensure every service runs seamlessly, the team is supported, and our guests receive an experience worth coming back for.

Key responsibilities include:

• Leading and motivating the front‑of‑house team throughout service
• Setting and maintaining exceptional service standards
• Running smooth, organised and energetic services
• Building strong relationships with guests and creating memorable experiences
• Managing service issues confidently and professionally
• Working closely with the kitchen and wider leadership team to deliver a seamless experience
• Helping drive a positive, high‑performance team culture

What we are looking for:

• Has previous experience in a Service Manager, Assistant Restaurant Manager, Floor Manager or similar leadership role
• Comes from premium hospitality background
• Is confident leading a large team in a busy service environment
• Has exceptional attention to detail and high service standards
• Leads from the front and isn’t afraid to get stuck in
• Is calm under pressure and knows how to keep a service moving
• Has excellent communication and organisational skills
• Is passionate about food, wine and creating memorable guest experiences
• Brings energy, personality and a genuine love for hospitality

Why you’ll love working for us?

• Development opportunities/career pathway
• 25% team discount precinct wide for you and 3 guests
• Wellbeing initiatives including team yoga, run club and access to independent confidential counselling services
• Team recognition rewards
• Extra week of annual leave after 5 years of service
• A collaborative and inclusive work culture, where your contributions truly matter.

Our Culture:

At Artemus Group, joining our team means becoming part of a dynamic community committed to fostering connection, celebrating local flavours, and delivering exceptional experiences every day. We are dedicated to cultivating a diverse and inclusive environment, where our core values—Guest Focused, A Community, Vibrant, Proud, and All In—serve as the foundation of our culture. These principles guide our actions, shape our workplace, and ensure that we consistently uphold a standard of excellence in everything we do.

Join us in building the future of ARTEMUS Group by supporting our growth with the best talent in the market!