Assistant Restaurant Manager - Bethania

Guzman y Gomez Limited

City of Brisbane

On-site

AUD 55,000 - 75,000

Full time

5 days ago
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Benefits offered by this job

Quarterly bonus scheme
Free uniform
Career growth – Australia and国际ly
Opportunity to become a franchisee

Job summary

Guzman y Gomez Mexican Kitchen is seeking an Assistant Restaurant Manager to support daily restaurant operations in a fast-paced environment. You will lead the team during busy service periods, train crew, enhance guest experiences, and assist with inventory and financial management.

Availability is required between 5AM and 12AM across 7 days. This role offers a pathway to career growth, with benefits including bonuses and uniform provided.

Qualifications

  • Experience leading a team within a busy, high-volume hospitality environment.
  • Proven ability to manage guest experience and service quality.
  • Strong communication skills and ability to train and develop staff.

Responsibilities

  • Support daily restaurant management and operations.
  • Lead the team during busy service periods.
  • Train crew and drive guest satisfaction.
  • Assist with inventory and financial management as needed.

Skills

Team leadership
Guest experience
Communication
Hospitality operations

Education

RSA certification

Tools

POS systems

Job description

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required. Our stores are open 7 days a week and we need managers with availability between the hours of 5AM - 12AM.

We appreciate experience comes in many shapes and sizes, what we mean specifically is:

  • Experience leading a team within a busy, high volume hospitality environment
  • Exceptional communication skills
  • Passion for inspiring, leading and developing your team

We’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.

These are just some of the benefits that come with working at GYG:

  • Exceptional company culture
  • Career growth – Australia and internationally
  • Opportunity to become a franchisee
  • Quarterly bonus scheme
  • Free uniform

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Qualifications

Whatwe’relooking for

We’llprovide you with the support required to get the mechanics right.We’rescouting for attitude, maturity and energy. If whatwe’redoing strikes a few chords, we’d love to opportunity to find you a place in our team.

  • Running a shift at GYGis intense but rewarding,so to ensureyou’resuccessful in the role, you’ll need experience. We appreciate ‘experience’ comes in may shapes and sizes – What we mean specificallyis;
  • Experience leadinga team within a busy, high volumehospitality environment
  • Experience in managing restaurant financials (P&L)
  • Responsible Service of Alchol (RSA)
Additional Information

More immediately, when starting with GYG you canexpect;

  • We’lldeck you out with GYG merch/uniforms, ready for your first day
  • Great crew discounts in restaurants both whileyou’reworking, and days off
  • Ongoing product,systemsand skills training
  • Regular work schedules and hours
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