Assistant Accountant – Hospitality Group

Bertoni; Sydney; On-site; AUD 70,000 - 80,000; Full time

Benefits offered by this job

Superannuation

Exposure to multiple venues

Job summary

Bertoni is hiring an Assistant Accountant for its Hospitality Group in Sydney. The role focuses on hands-on financial control, with duties spanning weekly P&L, venue performance reporting, accounts payable/receivable oversight and payroll checks.

You will work closely with senior management and venue managers to ensure timely, accurate financial information across the group. The successful candidate will bring at least 2 years of hands-on accounting experience, a strong eye for detail, and

Qualifications

• 2+ years hands-on experience in accounting, finance or bookkeeping.
• Solid understanding of P&L reporting and reconciliations.
• Ability to prepare basic management reports and communicate clearly.

Responsibilities

• Weekly P&L and venue performance reporting.
• Accounts payable and receivable oversight.
• Payroll checking and reconciliation.
• Bank and credit-card reconciliations.
• Cash-flow tracking and forecasting.
• Supplier spend and cost analysis.
• Food and labour cost reporting.
• Budget vs actual reporting.
• Prepare regular management reports and liaise with venue managers.
• Collaborate with external accountant and bookkeeper as needed.

Skills

P&L reporting

Reconciliations

Management reporting

English communication

Attention to detail

Independent worker

Job description

Assistant Accountant – Hospitality Group

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Assistant Accountant – Hospitality Group

$70,000–$80,000 + super
Full-time

We’re a growing hospitality group operating multiple venues across Sydney and regional NSW, and we’re looking for an experienced Assistant Management Accountant to join our team.

This is a hands‑on role for someone who enjoys getting into the numbers, keeping things organised and helping management understand how each venue is performing.

You’ll work closely with senior management and our venue managers, with exposure across the financial performance of the broader group.

The role

Your responsibilities will include:

Weekly P&L and venue performance reporting

Accounts payable and receivable oversight

Payroll checking and reconciliation

Bank and credit‑card reconciliations

Cash‑flow tracking and forecasting

Supplier spend and cost analysis

Food and labour cost reporting

Budget vs actual reporting

Identifying unusual expenses, wastage and margin issues

Preparing regular management reports

Working with venue managers to ensure invoices and financial information are provided on time

Liaising with our external accountant and bookkeeper where required

Helping improve financial systems, controls and reporting as the group grows

About you

Minimum 2 years’ hands‑on experience in an accounting, finance or bookkeeping role

Good understanding of P&L reporting, reconciliations and basic management reporting

Strong attention to detail and ability to work independently

Strong spoken and written English communication skills

Confident communicating directly with venue managers, suppliers and senior management

Strong organisational skills and comfortable following people up when information is required

Australian workplace experience highly regarded

Hospitality or multi‑site business experience would be highly regarded

This is a hands‑on role and is not designed as a graduate‑entry position.

What we offer

$70,000–$80,000 + super, depending on experience

Full‑time position

Exposure to multiple hospitality businesses and venues

Direct involvement with senior management

Opportunity to take on greater responsibility as the group continues to grow