Aged Care Catering Officer — Quality Meals & Service

RFBI; Basin View; On-site; AUD 34,000 - 44,000; Full time

Benefits offered by this job

17.5% Annual Leave loading

Not-for-profit salary packaging up to

Job summary

RFBI’s Basin View Masonic Village is seeking an experienced Catering Officer to deliver high-quality meals for residents, ensuring compliance with food safety programs and nutritional guidelines. You will assist in meal prep, service, and maintaining a clean kitchen and dining environment, with opportunities to progress within a values-driven NFP aged care provider.

Qualifications in Safe Food Handling and Preparation, knowledge of elderly dietary needs, and WHS/manual handling awareness are

Qualifications

• Qualifications in Safe Food Handling and Preparation
• Certificate III in Hospitality (desirable)
• Working knowledge of Food Safety principles
• Knowledge of special dietary needs for the elderly
• Understanding of WHS responsibilities, including manual handling principles

Responsibilities

• Preparing meals that are compliant with food safety programs and recognised nutritional guidelines
• Complying with food and safety programs and providing high quality, efficient and effective food service
• Assist in the preparation of meals and catering for special functions
• Preparing the dining area for meal times and serving food and drinks to our residents
• Maintaining a clean work environment ensuring all cleaning and dishwashing is done in a timely manner

Skills

Food safety principles

Special dietary needs for elderly

WH&S responsibilities

Manual handling

Education

Certificate III in Hospitality (desirable)

Job description

RFBI’s Basin View Masonic Village is seeking an experienced Catering Officer to deliver high-quality meals for residents, ensuring compliance with food safety programs and nutritional guidelines. You will assist in meal prep, service, and maintaining a clean kitchen and dining environment, with opportunities to progress within a values-driven NFP aged care provider.

Qualifications in Safe Food Handling and Preparation, knowledge of elderly dietary needs, and WHS/manual handling awareness are