a'Mare / Vista'Mare | Cocktail Bartender

a'Mare; Sydney; On-site; AUD 34,000 - 48,000; Part time

Benefits offered by this job

Award rates & penalties

Tips

Career development

Employee Assistance Program

Crown Sydney dining precinct access

Job summary

Maestro Hospitality is seeking a cocktail bartender for the two venues at Crown Sydney. You will prepare classic and contemporary cocktails, provide recommendations, and deliver warm service at Vista’Mare and a’Mare in a high-volume, premium environment.

Work closely with bar, floor and kitchen teams; maintain a well-organised bar, presentation, and cleanliness. NSW RSA and working rights required; evenings, weekends, and public holidays availability essential.

Qualifications

• Minimum 1 year experience as a cocktail bartender.
• Strong knowledge of classic cocktails and premium spirits.
• Able to work in fast-paced, high-volume environment.
• Excellent coffee preparation and latte art.
• Current NSW RSA and full Australian working rights.
• Available evenings, weekends and public holidays.
• Knowledge of Italian amari and aperitivi is a plus.

Responsibilities

• Prepare classic and contemporary cocktails.
• Offer thoughtful recommendations and deliver warm, attentive service.
• Work closely with bar, floor and kitchen teams to keep service flowing.
• Maintain a well-stocked and organised bar; uphold presentation and cleanliness.
• Participate in Crown Sydney compliance checks before start.

Skills

Cocktail knowledge

Premium spirits

Fast-paced work

Barista skills (latte art)

Customer service

Education

NSW RSA

Job description

a’Mare & Vista’Mare | Crown SydneyHospitality Industry (General) Award rates + tips + superannuation

From waterfront aperitivo to refined Italian dining, build your bartending career across two distinct venues in the a’Mare 2.0 precinct at Crown Sydney.

At Vista’Mare, think spritzes, sunset cocktails and warm Italian hospitality by the water. At a’Mare, bring your craft to an elegant dining experience where cocktails complement exceptional food and tableside service.

Join Maestro Hospitality and develop your skills alongside a team who take pride in every drink and every guest experience.

The role

You’ll prepare classic and contemporary cocktails, offer thoughtful recommendations and deliver warm, attentive service. Working closely with the bar, floor and kitchen teams, you’ll keep service flowing, maintain a well-stocked and organised bar, and uphold presentation and cleanliness standards.

About you

You’ll bring:

• At least one year’s experience as a cocktail bartender


• Strong knowledge of classic cocktails and premium spirits


• Confidence working in a fast-paced, high-volume environment


• Warm communication, attention to detail and pride in presentation


• Barista skills, including excellent coffee preparation and latte art


• A current NSW RSA and full Australian working rights


• Availability for evenings, weekends and public holidays


• Knowledge of Italian amari, aperitivi and spirits will be highly regarded.

What we offer

• Hospitality Industry (General) Award rates, including casual loading, plus applicable penalties, overtime and superannuation


• Tips


• Training and career development across Maestro Hospitality


• A supportive team and complimentary access to our Employee Assistance Program


• The opportunity to develop your craft within the iconic Crown Sydney dining precinct

Successful applicants must complete a Crown Sydney Police Compliance Check before commencing employment.