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The University of Vienna invites applications for a Senior Scientist in the Institute of Physiological Chemistry, Faculty of Chemistry. You will join Prof.
Veronika Somoza’s group to advance cellular and molecular characterization of flavor compounds and GPCR signaling, enabling sustainable food products with health benefits. The role emphasizes independent courses, supervision of students, and potential for a permanent position after a six-year fixed-term period.
The University of Vienna invites applications for a Senior Scientist in the Institute of Physiological Chemistry, Faculty of Chemistry. You will join Prof.
Veronika Somoza’s group to advance cellular and molecular characterization of flavor compounds and GPCR signaling, enabling sustainable food products with health benefits. The role emphasizes independent courses, supervision of students, and potential for a permanent position after a six-year fixed-term period.