Warm Hospitality Waitperson – Elevate Guest Experiences

Jebel Ali International Hotels L.L.C; Hatta; Presencial; AED 34 000 - 48 000; Tempo integral

Resumo da oferta

JA Hatta Fort Hotel in Dubai is seeking a friendly Waitperson to welcome guests, take orders, and deliver memorable dining experiences. The role requires a year of experience in hospitality, basic English, and a working knowledge of POS systems.

HACCP certification is preferred, and a positive, service-driven attitude is essential. The position offers opportunities to contribute to a high-end guest experience, maintain hygiene standards, and collaborate with a professional Food & Beverage team

Qualificações

• Minimum 1 year of experience in a similar role.
• Knowledge of food and beverage service standards.
• Basic English communication skills.
• Basic understanding of POS systems and cashiering procedures.
• HACCP or Food Hygiene certification preferred.
• Positive attitude and friendly personality.

Responsabilidades

• Deliver outstanding food and beverage service.
• Welcome guests and create a warm dining experience.
• Take orders, serve food and drinks, and ensure guest satisfaction.
• Share menu knowledge and recommend dishes and beverages.
• Maintain service standards, hygiene, and food safety procedures.
• Support smooth restaurant operations through teamwork and attention to detail.

Conhecimentos

Customer service

Hospitality mindset

Teamwork

Positive attitude

Formação académica

Food hygiene certification

Ferramentas

POS systems

Descrição da oferta de emprego

JA Hatta Fort Hotel in Dubai is seeking a friendly Waitperson to welcome guests, take orders, and deliver memorable dining experiences. The role requires a year of experience in hospitality, basic English, and a working knowledge of POS systems.

HACCP certification is preferred, and a positive, service-driven attitude is essential. The position offers opportunities to contribute to a high-end guest experience, maintain hygiene standards, and collaborate with a professional Food & Beverage team