Temporary Restaurant Manager - Arabic-speaking

Abroad Work; Sharjah; On-site; AED 41,000 - 49,000; Full time

Benefits offered by this job

Competitive salary

Visa sponsorship

Cultural exposure

Job summary

Abroad Work is seeking an Egyptian Restaurant Manager for a temporary position in Sharjah, UAE. You will oversee daily restaurant operations, ensure high-quality service, and drive customer satisfaction in a fast-paced setting.

Responsibilities include staff supervision, scheduling, inventory oversight, cleanliness, training, and compliance with food safety. Fluency in Arabic is required; experience with Egyptian cuisine is a plus.

Qualifications

• Minimum 2 years experience as a Restaurant Manager or similar role.
• Fluent in Arabic (written & spoken).
• Knowledge of Egyptian cuisine preferred.
• Strong leadership and the ability to train staff.
• Excellent customer service skills.
• Able to work in a fast-paced environment.
• Willing to work flexible hours including weekends and holidays.

Responsibilities

• Manage and supervise restaurant staff.
• Create staff schedules and ensure shift coverage.
• Monitor inventory and place orders as needed.
• Maintain cleanliness and organization of the restaurant.
• Train new employees on policies and procedures.
• Ensure compliance with food safety regulations.
• Handle customer inquiries and feedback professionally.
• Analyze sales data to identify improvements and drive revenue.

Skills

Leadership

Customer service

Arabic language

Fast-paced environment

Flexibility

Job description

Abroad Work is seeking an Egyptian Restaurant Manager for a temporary position in Sharjah, UAE. You will oversee daily restaurant operations, ensure high-quality service, and drive customer satisfaction in a fast-paced setting.

Responsibilities include staff supervision, scheduling, inventory oversight, cleanliness, training, and compliance with food safety. Fluency in Arabic is required; experience with Egyptian cuisine is a plus.