Restaurant Manager: Lead Ops & Team (Egyptian Cuisine)

Jobleader; Al Ain; On-site; AED 37,000 - 45,000; Full time

Job summary

Jobleader in El-Ain UAE seeks an experienced Restaurant Manager to oversee all restaurant operations, recruit and train staff, and create efficient schedules. You will manage inventory and implement policies to ensure top customer care.

Prior leadership experience and strong communication are essential; knowledge of Egyptian cuisine is a plus. Fluency in English is not mandatory but a plus; the role is full-time and requires an employment visa for El-Ain.

Qualifications

• Previous experience in a similar restaurant management role.
• Strong leadership and communication skills.
• Ability to recruit and train staff.
• Experience creating staff schedules.
• Knowledge of Egyptian cuisine preferred.

Responsibilities

• Oversee restaurant operations.
• Recruit and train staff.
• Create staff schedules.
• Manage inventory.
• Implement company policies and procedures.
• Ensure high customer satisfaction.

Skills

Leadership

Staff training

Staff recruitment

Scheduling

Inventory management

Customer service

Communication

Egyptian cuisine knowledge

English language

Job description

Jobleader in El-Ain UAE seeks an experienced Restaurant Manager to oversee all restaurant operations, recruit and train staff, and create efficient schedules. You will manage inventory and implement policies to ensure top customer care.

Prior leadership experience and strong communication are essential; knowledge of Egyptian cuisine is a plus. Fluency in English is not mandatory but a plus; the role is full-time and requires an employment visa for El-Ain.