Stewarding Manager: Hospitality Operations Leader

KERZNER INTERNATIONAL LIMITED; Dubai; On-site; AED 223,000 - 290,000; Full time

Job summary

Kerzner International Limited at One&Only The Palm Dubai seeks an Assistant Manager Stewarding to lead the stewarding team, maintain cleaning and hygiene standards, and drive cost control across outlets and events.

You will supervise dishwashing operations, coordinate with outlets and maintenance, and develop schedules to ensure peak efficiency while upholding safety and quality at all times.

Qualifications

• Experience leading stewarding teams in hospitality.
• Strong knowledge of food safety, hygiene, and sanitation standards.
• Ability to manage budgets and control costs.
• Excellent communication and collaboration with other departments.

Responsibilities

• Ensure outlets are compliant with food safety, hygiene and sanitation standards.
• Supervise stewarding team including dishwashers and cleaning staff.
• Work with management to upgrade equipment quality.
• Provide capex recommendations around the resort.
• Ensure adequate supplies for events and restaurant operations.
• Delegate tasks, set priorities, and guide staff for efficient operations.
• Monitor inventory of cleaning supplies and kitchen essentials.
• Coordinate with purchasing for timely restocking of stewarding supplies.
• Oversee maintenance and cleaning of kitchen equipment and utensils.
• Report equipment malfunctions to maintenance for repairs.
• Enforce high standards of cleanliness and hygiene in kitchen and dining areas.
• Develop cleaning schedules for different areas.
• Assist EAM-Food & Beverage to organize equipment for the department.
• Assist management to provide trending equipment for smooth operation.
• Overlook the inventory for the resort and propose cost-saving solutions.
• Provide tools and equipment to outlet managers as needed.
• Build good relationships with suppliers and manage stewarding budget.
• Supervise dishwashing for timely and thorough cleaning.
• Train staff in hygiene, safety and proper use of cleaning equipment.
• Ensure staff comply with health and safety regulations.
• Collaborate to manage the stewarding department budget and cost controls.
• Foster effective communication between stewarding, kitchen and other departments.
• Coordinate with chefs and servers to maintain smooth workflow.
• Conduct regular inspections to ensure cleanliness and standards.
• Monitor quality of cleaned dishes, utensils and equipment.
• Identify training needs and provide development opportunities.
• Promote continuous improvement and professionalism.
• Manage mise en place for buffet and minimize breakages.
• Ensure safe handling of electrical equipment and cost control on materials.
• Knowledge of HACCP and SGS standards.

Skills

Leadership

Team management

HACCP knowledge

Budget management

Inventory control

Health & safety

Communication

Job description

Kerzner International Limited at One&Only The Palm Dubai seeks an Assistant Manager Stewarding to lead the stewarding team, maintain cleaning and hygiene standards, and drive cost control across outlets and events.

You will supervise dishwashing operations, coordinate with outlets and maintenance, and develop schedules to ensure peak efficiency while upholding safety and quality at all times.