Sous Chef - Yù & Mì

Mandarin Oriental Group; Dubai; On-site; AED 120,000 - 180,000; Full time

Benefits offered by this job

Learning & Development

MOstay program

Colleague wellness benefits

Colleague meals

Competitive salary aligned with UAE

Job summary

Mandarin Oriental Downtown, Dubai is seeking a talented Sous Chef for Yù & Mì Restaurant. You will assist the Head Chef to ensure premium Chinese cuisine and an exceptional dining experience, leading a team of passionate chefs in a luxury hotel setting.

The role rewards strong leadership, attention to cost control, hygiene and guest satisfaction, with opportunities for development and exposure to a renowned Chinese menu and luxury hospitality standards.

Qualifications

• Proven experience as a Sous Chef in a five-star luxury hotel or fine dining setting; Michelin-star experience in UAE/Middle East is a plus.
• Expertise in Chinese cuisine with knowledge of traditional ingredients and techniques.
• Strong grasp of food cost control, inventory management, and procurement.
• Excellent leadership and communication in English; Chinese fluency is a strong advantage.
• Highly organized and detail-oriented in a fast-paced, guest-focused setting.

Responsibilities

• Support the Head Chef in menu planning and execution of premium Chinese cuisine reflecting luxury and culinary excellence.
• Oversee kitchen operations, ensuring top-quality food preparation, presentation, hygiene, and safety standards.
• Manage food costs, inventory, and procurement efficiently to maintain profitability without sacrificing quality.
• Ensure strict adherence to hygiene and food safety regulations in compliance with hotel and local standards.
• Lead, mentor, and inspire the culinary team, fostering a collaborative and innovative kitchen environment.
• Work closely with the Service team to enhance guest satisfaction, drive revenue, and stay ahead of culinary trends.

Skills

Sous Chef experience

Chinese cuisine

Food cost control

Leadership

English communication

Chinese language

Job description

Mandarin Oriental Downtown, Dubai is looking for a Sous Chef to join our Yù & Mì Restaurant.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Located within Wasl Tower on Sheikh Zayed Road, Mandarin Oriental Downtown, Dubai offers an elevated expression of modern hospitality in the heart of the city. Designed by UNStudio, the tower sets a distinctive architectural tone, while the hotel’s 259 guestrooms and suites reflect contemporary, design-led living with panoramic views across the Dubai skyline. The hotel’s dining portfolio includes Yù & Mì, Chitarra, Noia by the Pool, as well as Majestas Group concepts Billionaire, Lion in the Sun and FB1, with forthcoming openings including Osaka, Pavilion Dubai by Yannick Alléno, and a street-level urban eatery. Additional features include a rooftop helipad, a two-story spa and wellness sanctuary, landscaped rooftop pools and versatile event spaces. The Residences at Mandarin Oriental Downtown, Dubai are set to open by 2027.

About the job

Based at the Mandarin Oriental Downtown, Dubai within the Yù & Mì Restaurant in Dubai, the Sous Chef is responsible to assist the Head Chef to ensure the highest quality of food and exceptional dining experience for our guests. You will lead a team of passionate chefs, oversee daily operations and contribute to the creation of exquisite Chinese dishes. Sous Chef reports to the Executive Chinese Chef.

As a Sous Chef, you will beresponsiblefor the following duties:

• Support the Head Chef in menu planning and execution of premium Chinese cuisine that reflects luxury and culinary excellence.

• Oversee kitchen operations, ensuring top-quality food preparation, presentation, hygiene, and safety standards.

• Manage food costs, inventory, and procurement efficiently to maintain profitability without sacrificing quality.

• Ensure strict adherence to hygiene and food safety regulations in compliance with hotel and local standards.

• Lead, mentor, and inspire the culinary team, fostering a collaborative and innovative kitchen environment.

• Work closely with the Service team to enhance guest satisfaction, drive revenue, and stay ahead of culinary trends.

As a Sous Chef, weexpectfrom you:

• Proven experience as a Sous Chef in a five-star luxury hotel or fine dining setting; Michelin-star experience in the UAE/Middle East is a plus.

• Expertise in Chinese cuisine, with deep knowledge of traditional ingredients and techniques, paired with a flair for creativity and innovation.

• Strong grasp of food cost control, inventory management, and procurement to support profitability and efficiency.

• Excellent leadership skills, capable of guiding and motivating a diverse culinary team in a high-performance environment.

• Outstanding communication skills in English; fluency in Chinese is a strong advantage.

• Highly organised and detail-oriented, able to multitask and prioritize effectively in a fast-paced, guest-focused setting.

Our commitment to you

• Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.

• MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.

• Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.

• Colleague Comfort and Convenience: Benefit from comfortable accommodation, a duty transportation, and duty meals to ensure your work experience is both enjoyable and hassle-free.

• Competitive Salary and Benefits: We offer a competitive salary and an attractive benefits package, fully aligned with UAE industry standards, to ensure your financial well-being and stability.

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