Sous Chef Sushi Nobu

Talentmate; Dubai; On-site; AED 335,000 - 469,000; Full time

Benefits offered by this job

Health insurance

Annual flights home

Discounted rates at Kerzner properties

Job summary

Atlantis, The Palm, a Kerzner International resort, seeks a Sous Chef – Sushi to support the Chef de Cuisine in delivering exceptional sushi cuisine and lead by example in a luxury kitchen.

The ideal candidate holds a Diploma in Catering with 5+ years of professional kitchen experience, with leadership in high-end dining or Michelin-starred settings. Join a world-class team delivering unmatched guest journeys.

Qualifications

• Diploma in Catering with at least 5 years of kitchen experience.
• Experience across multiple cuisines or a specific culinary style.
• Experience in a 5-star hotel or Michelin-star restaurant with leadership.

Responsibilities

• Assist Chef de Cuisine to lead and organize kitchen operations to SOPs.
• Ensure hygiene and sanitation in assigned areas.
• Manage stock levels and training for staff.
• Uphold brand integrity and deliver exceptional guest experiences.

Skills

Leadership

Food safety

Time management

Culinary excellence

Education

Diploma in Catering

Job description

Job Description:

A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away.

The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with thoughtful details inspired by the sea. It is the ultimate destination for world-class dining, bringing together some of the most renowned celebrity chefs and Michelin-starred restaurants. The resort is also home to unforgettable experiences, from record-breaking thrills at the world's largest waterpark to stunning views of 65,000 marine animals in the aquarium, and close encounters with resident Indo-Pacific dolphins at Dolphin Bay.

Behind this extraordinary destination are over 6,000 colleagues from 129 nationalities. Together, we foster a vibrant and inclusive culture where talent is nurtured, wellbeing is prioritised, and careers truly thrive.

Do you have the attitude and passion for your craft? Do you like creativity and innovation? Are you able to multi-task and manage your time effectively? If you believe that you possess these skills - then Atlantis, The Palm would like to partner with you!

About The Role

As a Sous Chef, Sushi – you will be assisting the Chef de Cuisine to lead, manage and organize all requirements to the highest standards in accordance with the standard operating procedures. You will ensure proper hygiene and sanitation in the areas under your jurisdiction, adequate stocks of working materials, inter–department coordination and training. You will ensure and enforce the set service standard procedures by directing, supervising, and motivating staff to perform to their highest level of service. Chef in this position will have a deep knowledge and experience in relevant cuisine, will be committed to upholding the brand’s integrity through uncompromised product quality and focus on delivering an exceptional and consistent guest journey.

About You

The ideal candidate must have a Diploma in Catering with a minimum of 5 years’ professional kitchen experience. Relevant experience of a variety of cuisines, or a specific style of cuisine related to the position is also required. Demonstrated ability to deliver an exceptional standard of cuisine, supported by industry recognition or awards, is preferred. Experience in a similar role within a 5-star Hotel or in a Michelin Star Restaurant together with suitable experience in leadership is essential in this role.

At Atlantis, The Palm, we offer an unbeatable opportunity to grow and develop in your career right in mix of a continuously developing city and diverse range of cultures.

We offer a competitive, tax-free salary paid in UAE Dirhams (AED), alongside a wealth of benefits. These include generous food and beverage privileges, exclusive discounted rates at all Kerzner properties worldwide, comprehensive health insurance (with dental coverage), annual flights home, life insurance, an incentive program, and a variety of colleague wellness and social initiatives.

With a strong emphasis on learning and development, colleagues at Atlantis enjoy access to world-class training, career mobility, and internal growth opportunities across the Kerzner portfolio - making this an ideal environment for ambitious individuals seeking a long-term, fulfilling career in luxury hospitality. Join the A-Team and discover the extraordinary.