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PrimeGlobal in Abu Dhabi is seeking an experienced Sous Chef to join a dynamic culinary team in a 5-star hotel. The candidate should have at least 5 years of Sous Chef experience in a premium hotel or restaurant, with strong leadership to manage and train kitchen staff.
Responsibilities include assisting the Executive Chef with menu planning, food preparation, and upholding top quality and presentation standards.
Our 5-star hotel in Abu Dhabi is seeking a skilled and experienced Sous Chef to join our dynamic culinary team. The ideal candidate should have a minimum of 5 years experience as a Sous Chef in a high-end hotel or restaurant. This role requires strong leadership skills, the ability to manage and train kitchen staff, and a passion for creating innovative and delicious dishes. As a Sous Chef, you will be responsible for assisting the Executive Chef in menu planning, food preparation, and maintaining high standards of food quality and presentation. This is an excellent opportunity for an Indian or Filipino chef looking for a challenging and rewarding career in Abu Dhabi. Salary: $1000 per month.