Restaurant Manager vacancy in Abu-Dhabi UAE

Work standard; Abu Dhabi; On-site; AED 16,000 - 19,000; Full time

Benefits offered by this job

Competitive salary and bonuses

Comprehensive medical insurance

Annual leave and public holidays

Opportunities for career development

Great working environment

Job summary

Work standard is seeking an experienced Restaurant Manager to join our Abu Dhabi team. This full-time role offers a monthly salary of 1,600 AED and a range of benefits while overseeing daily restaurant operations and maintaining service quality.

Ideal candidates will have proven restaurant management experience, leadership abilities, and excellent English communication skills; Arabic is a plus. We offer a protective work environment and opportunities for growth.

Qualifications

• Proven experience as a restaurant manager or similar role.
• Ability to lead and motivate a team.
• Knowledge of customer service best practices.
• Excellent communication skills in English (Arabic is desirable).
• Ability to remain calm under pressure.

Responsibilities

• Supervising the day-to-day operations of the restaurant, from food preparation to customer service.
• Ensuring that all staff adhere to health and safety regulations at all times.
• Ensuring that customer service is of the highest quality.
• Maintaining accurate records of sales, costs, inventory, etc.
• Developing strategies to increase customer satisfaction and loyalty.

Skills

Leadership

Team management

Communication skills

Customer service

English language

Job description

Restaurant Manager vacancy in Abu-Dhabi UAE

Restaurant Manager vacancy in Abu-Dhabi UAE, job responsibilities and requirements.

We are looking for an experienced Restaurant Manager to join our team in Abu Dhabi. This is a full-time position with a salary of 1600 AED/month.

Our restaurant offers a wide range of international cuisines that are cooked to perfection for our customers. We take pride in providing an enjoyable experience to each and every guest.

Benefits of Working with Us:

• Competitive salary and bonuses
• Comprehensive medical insurance
• Annual leave and public holidays
• Opportunities for career development and growth
• Great working environment

Job Responsibilities:

• Supervising the day-to-day operations of the restaurant, from food preparation to customer service
• Ensuring that all staff adhere to health and safety regulations at all times
• Ensuring that customer service is of the highest quality
• Maintaining accurate records of sales, costs, inventory, etc.
• Developing strategies to increase customer satisfaction and loyalty

Requirements:

• Proven experience as a restaurant manager or similar role
• Ability to lead and motivate a team
• Knowledge of customer service best practices
• Excellent communication skills in English (Arabic is desirable)
• Ability to remain calm under pressure

We welcome applications from immigrants who have the required skillset for this role.