Restaurant Manager job vacancy in Dubai UAE for Indian

Flyper

Dubai

On-site

AED 11,000 - 13,000

Full time

14 days+
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Benefits offered by this job

Health insurance
Vacation days
Bonuses based on performance
Professional development opportunities

Job summary

Flyper in Dubai is seeking a competent Restaurant Manager to oversee daily operations, staff, customer service, quality of food and beverages, cleanliness, and profitability.

The successful candidate will have a proven track record in restaurant management and a passion for service excellence; the role offers a competitive salary, health insurance, vacation days, and opportunities for professional development within an established business.

Qualifications

  • Proven experience in restaurant management.

Responsibilities

  • Oversee daily restaurant operations including staff, customer service, quality of food and beverages, cleanliness, and profitability.
  • Hire and train staff, schedule shifts, monitor inventory, enforce food safety standards, and control costs.
  • Develop marketing strategies to attract customers and generate sales reports.
  • Ensure excellent customer service and resolve customer complaints.
  • Maintain financial records and ensure health and safety regulations.

Skills

organizational skills
attention to detail
multitasking
leadership
interpersonal skills
communication
problem-solving
POS systems
Microsoft Office (Excel)
budgeting & financial management
work under pressure

Tools

POS systems
Microsoft Excel

Job description

Restaurant Manager job vacancy in Dubai UAE for Indian, responsibilities, skills and qualifications.

Job Summary:

We are looking for a competent and motivated Restaurant Manager to join our team in Dubai. This position is responsible for overseeing the daily operations of our restaurant, including its staff, customer service, quality of food and beverages, cleanliness, and profitability. The successful candidate will have an excellent track record in restaurant management and a passion for customer service excellence. This is an excellent opportunity to join an established business with a competitive salary of 1100.

Benefits of Working with Us:

This position offers a competitive salary package as well as many other benefits such as potential bonuses based on performance and other incentives such as health insurance and vacation days. Our team also provides ongoing professional development opportunities to ensure that our staff remain up-to-date with the latest trends in the industry. We also offer a friendly working environment where employees can build strong relationships with their colleagues.

Responsibilities:
  • hiring and training staff
  • scheduling shifts
  • negotiating prices with suppliers
  • enforcing food safety standards
  • monitoring inventory levels
  • ensuring excellent customer service
  • controlling costs
  • developing marketing strategies to attract customers
  • generating reports on sales performance
  • resolving customer complaints
  • adhering to health and safety regulations
  • maintaining financial records
  • creating work schedules for staff members
  • ensuring proper maintenance of all equipment used in the restaurant operations
Skills & Qualifications:
  • strong organizational skills
  • attention to detail
  • multitasking abilities
  • leadership qualities
  • interpersonal skills
  • excellent communication abilities (written & verbal)
  • problem-solving aptitude
  • knowledge of POS systems & Microsoft Office applications (e.g., Excel)
  • experience in budgeting & financial management
  • ability to work under pressure & meet deadlines
  • previous experience in managing restaurants is preferred but not required since we are ready to consider candidates from different backgrounds

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