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Abroad Work in Dubai seeks an experienced Restaurant Manager to lead daily restaurant operations and a large staff, ensuring top-tier customer service. You will implement promotional activities, monitor performance, and report weekly sales to management.
The role requires 3+ years in a similar position, strong leadership, excellent communication, and solid computer literacy. A dynamic, modern environment with growth opportunities awaits the right candidate.
Restaurant Manager job in Dubai UAE, job requirements, and job description We are looking for an experienced Restaurant Manager to join our dynamic team in Dubai. This is a full-time role offering a salary of 1000 per month with the opportunity to earn additional bonuses. We are open to considering foreign applicants. Working with us provides you with a great opportunity to develop your skills in a modern and vibrant environment. We invest in our team and provide them with the necessary training to ensure they reach their full potential. We also offer generous discounts on all of our products and services, as well as regular social events for staff members. The successful candidate must have at least 3 years experience working in a similar role, preferably in Dubai. They must be able to demonstrate strong leadership skills and have experience of managing large teams of staff successfully. They should also have excellent communication abilities, both verbal and written, as well as being highly organised with great attention to detail. A high level of computer literacy is also essential for this role. As Restaurant Manager, you will be responsible for managing all aspects of the restaurant’s daily operations, including overseeing the team of staff and ensuring that the highest standards of customer service are maintained at all times. You will be expected to monitor staff performance, handle customer complaints effectively and ensure that food safety regulations are adhered to at all times. You will also be tasked with developing promotional activities and raising awareness of the restaurant through marketing initiatives such as social media campaigns. Finally, you will be responsible for preparing weekly reports outlining sales figures and performance reviews for management review.
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