Restaurant Manager job vacancy in Abu-Dhabi UAE

PPOAR; Abu Dhabi; On-site; AED 18,000 - 22,000; Full time

Job summary

PPOAR in Abu Dhabi is seeking an experienced Restaurant Manager to lead daily operations, deliver excellent customer service, and maintain a welcoming atmosphere for guests. You will manage staff, oversee scheduling, inventory, and budgeting while ensuring compliance with health and safety regulations.

The role requires strong interpersonal and management skills, attention to detail, and the ability to motivate staff in a fast-paced environment. Immigrants are welcome to apply.

Qualifications

• Experience in hospitality industry is essential.
• Proven ability to lead and motivate a team.
• Strong communication and problem-solving capabilities required.

Responsibilities

• Deliver exceptional customer service and maintain a welcoming atmosphere.
• Manage staff and oversee daily restaurant operations.
• Train new staff and create weekly schedules.
• Monitor inventory, control costs, and manage budgets.
• Develop promotions to increase sales and ensure health and safety compliance.
• Ensure staffing levels and efficiency of the restaurant.

Skills

Interpersonal skills

Management skills

Communication skills

Problem-solving

Attention to detail

Staff motivation

Job description

Restaurant Manager vacancy in Abu-Dhabi UAE

Restaurant Manager job vacancy in Abu-Dhabi UAE

We are looking for an experienced Restaurant Manager to join our team in Abu-Dhabi. The successful candidate should possess a passion for the hospitality industry and excellent interpersonal and management skills.

The Restaurant Manager’s primary roles are to deliver exceptional customer service, create a pleasant and welcoming atmosphere for customers, manage staff, and oversee the daily operations of the restaurant.

The ideal candidate should have a detailed understanding of the hospitality industry, be able to motivate staff, handle customer concerns, and remain organized in a fast-paced environment. They should also possess excellent communication and problem-solving skills as well as an eye for detail.

The Restaurant Manager will be responsible for ensuring compliance with all health and safety regulations in the restaurant, managing budgets and ordering supplies as needed, training new staff members, creating weekly schedules, monitoring employee performance and providing feedback when necessary. They must also ensure that the restaurant is running efficiently by managing staffing levels, overseeing inventory control systems, developing promotions/specials to increase sales figures, implementing cost control measures where necessary and keeping up-to-date on market trends.

We are offering a salary of 1800 AED per month for this position. Immigrants are welcome to apply.

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