Regional Executive Chef - F&B Strategy & Growth

The First Group Hospitality

Abu Dhabi

On-site

AED 180,000 - 280,000

Full time

14 days+
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Job summary

The First Group Hospitality in Dubai is seeking a senior F&B Director to lead and optimize F&B operations across the region, ensuring high standards of quality, service, guest experience, profitability, and compliance. You will oversee outlet openings, menu development, recipe costing, and food-cost control, working with Design, Construction, Marketing, and Operations teams.

You will supervise recruitment, training, performance reviews, and team development, handle guest feedback, maintain

Qualifications

  • Experience leading hotel F&B across multiple outlets.
  • Strong knowledge of guest experience and service excellence.
  • Knowledge of culinary standards, menu planning, recipe costing.
  • Ability to analyze performance, forecast demand, and improve profitability.
  • Leadership, delegation, coaching and team-building skills.

Responsibilities

  • Lead and optimize F&B operations across the region, ensuring high standards of food quality, service, guest experience, profitability, and compliance.
  • Support outlet openings, menu and recipe development, food-cost control, forecasting, reporting, and F&B projects with cross-functional teams.
  • Monitor kitchen production, service standards, hygiene, and presentation.
  • Coordinate promotions, events, and outlet activities with F&B teams.
  • Lead daily briefings, training, coaching, performance reviews, and team development.
  • Support recruitment, scheduling, delegation, motivation, and disciplinary processes.
  • Handle guest complaints professionally and ensure effective service recovery.
  • Maintain equipment, inventories, maintenance, and safe working conditions.
  • Support new outlet openings and ensure consistent implementation regionally.
  • Maintain strong communication across departments.

Skills

F&B operations
Guest experience
Menu planning
Food costing
Leadership
Team development
Budget forecasting
Compliance

Job description

The First Group Hospitality in Dubai is seeking a senior F&B Director to lead and optimize F&B operations across the region, ensuring high standards of quality, service, guest experience, profitability, and compliance. You will oversee outlet openings, menu development, recipe costing, and food-cost control, working with Design, Construction, Marketing, and Operations teams.

You will supervise recruitment, training, performance reviews, and team development, handle guest feedback, maintain

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