Quality Control Specialist

Bateel International; Dubai; On-site; AED 180,000 - 240,000; Full time

Job summary

Bateel International is seeking a Quality Control Specialist in Dubai, UAE to support QA activities across production, warehouse and logistics.

The role focuses on implementing FSMS based on BRC/HACCP, preparing product specifications and ensuring audit readiness. You will train staff, manage audit documentation and assist with CAPA actions as part of the QA team.

Strong English communication and attention to detail are essential to safeguard product quality and regulatory compliance.

Qualifications

• Minimum 7+ years' experience in the food industry.
• Proficiency in English (verbal and written).
• Experience with FSMS, HACCP, BRC audits.

Responsibilities

• Support QA Manager in implementing FSMS across factory.
• Prepare product specs for items per country rules.
• Train production and warehouse staff on QA procedures.
• Maintain documents for HACCP/BRC/ORGANIC/HALAL and audits.
• Update complaint logs and assist corrective actions.
• Verify HACCP checklists and records.
• Coordinate QC activities across production, warehouse, logistics.
• Prepare labels and nutrition facts per country standards.

Skills

English proficiency

Quality control

FSMS knowledge

Education

Degree in Microbiology or Food Science

Occupational Health Card

Job description

Quality Control Specialist - Dubai, UAE

Report: Manager - Quality Control

Job Purpose:

• To Assist all the quality control activities in production, warehouse and logistic operation and report to Manager- QA.

Key Accountabilities:

• Support the Manager- QA in the implementation of Food Safety Management System (FSMS) in the whole factory based on the BRC/HACCP system and other Audit system.
• Ensure to prepare the product specification for all the manufacturing items as per the country requirement and whenever new item launched.
• Assist the Manager QA to provide on the job training for all the production and warehouse staff.
• Ensure all the documents for third party audits like HACCP/BRC/ORGANIC/HALAL audits and other audit like Dubai municipality audit and supplier audits. / Customer audit.
• Assist the Manager QA to provide on the job training for all the production and warehouse staff.
• Ensure all the documents for third party audits like HACCP/BRC/ORGANIC/HALAL audits and other audit like Dubai municipality audit and supplier audits. / Customer audit.
• Assist Manager QA to attend customer and internal complaints and register it on the complaint log to take corrective and preventive action.
• Support Manager QA in Verify all the HACCP checklist /records.
• Supervise and ensure all the QC supervisors’ activities in terms of all production, warehouse and logistic such as Storage control/CCP monitoring/ production checks/ label checks/ incoming items/ outgoing items etc.,
• Prepare all the required information such as labels/picture etc and share with logistic department for all the manufactured and imported items for registration.
• Support in preparing/ reviewing/ on site verification of process flow diagram as per standards.
• Prepare the details of ingredients and nutrition facts for the products label as per the different country standards.
• Prepare or arrange the trend analysis report on customer complaints, microbiological analysis, environmental monitoring tests as per requirements.
• Assist Manager QA in performing Mock recall test for the finished products.
• Ensure all the documents related to pest control, cleaning chemicals such as MSDS & DM approval and approved chemical list are in place.
• Follow up with logistic department for the registration status of finished products.
• Ensure the cleaning and sanitation of the production and warehouse premises and its records.
• Coordinate with QC supervisor for collecting and filing documents from the raw materials and packaging materials supplier as per requirements.

Qualification and Licenses requirement:

• Undergraduate/ Master Degree in Microbiology or any other food science.
• Occupational Health Card

**Due to the volume of applications we are receiving ONLY SHORTLISTED CANDIDATES FOR INTERVIEW will be contacted.

Skills

Experience requirement:

• Minimum 7 and more years’ experience in food industry
• Proficiency in both verbal and written English