Production Supervisor

Sofomation Energy; Ras Al Khaimah; On-site; AED 80,000 - 120,000; Full time

Benefits offered by this job

Free accommodation

Food

Transportation

Medical insurance

Job summary

Sofomation Energy is seeking an experienced Production Supervisor in Ras Al Khaimah, UAE for a food manufacturing environment. The role focuses on supervising daily FMCG production, ensuring quality, safety, and efficiency across shifts.

The ideal candidate has 5–10 years in FMCG production with relevant engineering or food science qualifications and knowledge of GMP/HACCP/ISO standards, aiming to optimize processes and reduce waste.

Qualifications

• 5–10 years of experience in FMCG production.
• Diploma or Bachelors in Mechanical, Industrial Engineering, or Food Science.
• Knowledge of GMP, HACCP, ISO, 5S and quality procedures.

Responsibilities

• Supervise daily production operations and achieve production targets.
• Manage production manpower, machine performance, and shift activities.
• Ensure product quality, food safety, and hygiene standards.
• Implement GMP, HACCP, ISO, 5S, and quality procedures.
• Reduce material wastage and improve productivity and efficiency.
• Coordinate with Quality, Engineering, and Warehouse teams.

Skills

Production supervision

Leadership

Quality focus

Education

Diploma / Bachelors in Mechanical/Industrial Eng or Food Science

Job description

URGENT HIRING | PRODUCTION SUPERVISOR UAE

Location: Ras Al Khaimah, UAE Industry: FMCG Food & Beverage / Tea Manufacturing

We are looking for an experienced Production Supervisor to join a reputed tea manufacturing company in the UAE.

Job Details

• Experience: 5 - 10 Years in FMCG Production
• Qualification: Diploma / Bachelors in Mechanical, Industrial Engineering, or Food Science
• Benefits: Free Accommodation + Food + Transportation + Medical Insuranceli>
• Contract: 2 Years

Key Responsibilities

• Supervise daily production operations and achieve production targets.
• Manage production manpower, machine performance, and shift activities.
• Ensure product quality, food safety, and hygiene standards.
• Implement GMP, HACCP, ISO, 5S, and quality procedures.
• Reduce material wastage and improve productivity and operational efficiency.
• Coordinate with Quality, Engineering, and Warehouse teams.

Ideal Candidate

• Strong experience in FMCG / Food Manufacturing.
• Good knowledge of production processes, manpower handling, and machine operations.
• Familiarity with food safety, quality standards, and production KPIs.
• Excellent leadership and problem-solving skills.