Private Cook(House Cook)

Western International LLC (Geepas); Dubai; On-site; AED 39,000 - 73,000; Full time

Job summary

Western International LLC (Geepas) is seeking a skilled private cook in Dubai to prepare daily meals across Indian, Arabic, Continental and other cuisines for a private household.

The ideal candidate has 2–5 years of experience, strong knowledge of diverse cuisines, and a commitment to high food hygiene, safety, and discreet service. Flexibility to match the family’s schedule and the ability to work independently are essential. Attention to dietary restrictions and portion control is a must.

Qualifications

• Minimum 2–5 years of experience as a Private Cook or similar role.
• Strong knowledge of different cuisines and cooking techniques.
• Ability to prepare healthy and balanced meals.
• Knowledge of food hygiene and safe food handling practices.
• Good communication and interpersonal skills.
• Flexible to work according to the household's schedule.
• Trustworthy, discreet, punctual, and well-presented.
• Ability to work independently with minimal supervision.

Responsibilities

• Prepare daily meals including breakfast lunch dinner and snacks as required.
• Prepare a variety of strong Indian Arabic Continental and other international cuisines.
• Plan weekly menus based on the family’s preferences and dietary requirements.
• Maintain high standards of strong food hygiene cleanliness and kitchen safety.
• Purchase or coordinate the purchase of groceries and kitchen ingredients.
• Monitor food stock and ensure ingredients are fresh and properly stored.
• Maintain cleanliness and organization of the kitchen and cooking equipment.
• Prepare meals according to specific dietary restrictions allergies or nutritional requirements.
• Adjust recipes and menus based on feedback from the family.
• Minimize food wastage and manage ingredients efficiently.
• Ensure timely preparation and serving of meals.
• Handle kitchen appliances and equipment safely and properly.

Skills

Culinary skills

Menu planning

Food safety

Dish variety

Spice knowledge

Job description

Prepare daily meals including breakfast lunch dinner and snacks as required Prepare a variety of strong Indian Arabic Continental and other international cuisines strong Plan weekly menus based on the family s preferences and dietary requirements Maintain high standards of strong food hygiene cleanliness and kitchen safety strong Purchase or coordinate the purchase of groceries and kitchen ingredients Monitor food stock and ensure ingredients are fresh and properly stored Maintain cleanliness and organization of the kitchen and cooking equipment Prepare meals according to specific dietary restrictions allergies or nutritional requirements Adjust recipes and menus based on feedback from the family Minimize food wastage and manage ingredients efficiently Ensure timely preparation and serving of meals Handle kitchen appliances and equipment safely and properly.

• Requirements Minimum 2-5 years of experience as a Private Cook, Household Cook, Chef, or similar role.
• Strong knowledge of different cuisines and cooking techniques.
• Ability to prepare healthy and balanced meals.
• Knowledge of food hygiene and safe food handling practices.
• Good communication and interpersonal skills.
• Flexible to work according to the household's schedule.
• Trustworthy, discreet, punctual, and well-presented.
• Ability to work independently with minimal supervision.