Private Chef

STRATEGIC WEALTH ADVISORS DMCC; Dubai; On-site; AED 89,280 - 133,920; Full time

Benefits offered by this job

Accommodation and meals (if live-in)

Weekly offs (2 days, rotational)

Job summary

STRATEGIC WEALTH ADVISORS DMCC is looking for an experienced Personal Chef to prepare meals for a private Indian family in Dubai. The ideal candidate will have expertise in both vegetarian and non-vegetarian Indian cuisine, along with the ability to cook a variety of other cuisines including Chinese and Thai.

The role encompasses managing grocery shopping, ensuring kitchen hygiene, and preparing meals according to family preferences. Competitive salary and accommodations are part of the offer.

Qualifications

• Proven experience as a chef in a private household or hospitality setting.
• Strong knowledge of Indian cuisine and versatility in other cuisines.
• Understanding of special dietary requirements.

Responsibilities

• Prepare and serve daily meals for a private family.
• Specialise in both vegetarian and non-vegetarian Indian dishes.
• Manage grocery shopping and ensure kitchen hygiene.

Skills

Expertise in Indian cuisine

Multi-cuisine cooking

Time management

Knowledge of food safety and hygiene

Communication skills (English/Hindi)

Education

Degree/Diploma or professional chef training

Job description

Overview

We are seeking an experienced and versatile Personal Chef to prepare daily meals for a private Indian family based in Dubai. The role requires strong expertise in authentic Indian cuisine, both vegetarian and non‑vegetarian, along with the ability to cook a variety of other cuisines such as Chinese, Thai, and Continental dishes.

Key Responsibilities

• Prepare and serve daily meals – breakfast, lunch, dinner, and snacks – in line with family preferences.
• Specialise in authentic Indian dishes, both vegetarian and non‑vegetarian, including regional varieties.
• Prepare multi‑cuisine dishes (Chinese, Thai, Continental, etc.) upon request.
• Create weekly menu plans balancing taste, nutrition, and dietary needs.
• Manage grocery shopping and maintain an inventory of fresh, high‑quality ingredients.
• Ensure kitchen hygiene, food safety, and proper storage practices are followed at all times.
• Assist during family gatherings or special occasions, including preparation, plating, and serving.
• Minimise food waste and manage resources efficiently.
• Maintain a discreet and respectful presence within the household.

Requirements

• Proven experience as a chef cooking in a private household or hospitality setting.
• Strong knowledge of Indian cuisine – North, South, and regional specialties – and versatility in other cuisines.
• Understanding of special dietary requirements (low‑oil, diabetic‑friendly, vegetarian/non‑vegetarian separation).
• Excellent time management and ability to deliver meals on schedule.
• Knowledge of food safety and hygiene standards.
• Ability to work independently with professionalism and discretion.
• Flexibility to adapt working hours during family events or occasions.

Preferred Qualifications

• Any degree/Diploma or professional chef training (preferred, not mandatory).
• Previous experience working with Indian/Asian families in the UAE or abroad.
• Good communication skills in English or Hindi/other Indian languages.
• Own visa/freelance visa preferred.

Compensation & Benefits

• Competitive salary based on experience.
• Accommodation and meals (if live‑in).
• Weekly offs (2 days – based on the requirements and availability, rotational).