Malayalee Restaurant Manager in Ajman

OceanWave Maritime; Ajman; On-site; AED 45,000 - 54,000; Full time

Job summary

OceanWave Maritime is seeking a dedicated Malayalee Restaurant Manager to oversee daily restaurant operations in Ajman. The role requires strong leadership, English fluency, and a track record in managing staff, inventory, and customer satisfaction.

The position is full-time and location-based in Ajman, UAE. The ideal candidate will manage schedules, ensure quality service, and implement marketing strategies to attract customers while controlling expenses.

Qualifications

• Minimum of 3 years experience as a Restaurant Manager.
• Fluency in English required; Malayalam preferred.
• Strong leadership and team motivation skills.
• Excellent verbal and written communication.

Responsibilities

• Oversee daily restaurant operations.
• Manage and train staff.
• Create schedules and assign tasks.
• Monitor inventory levels and order supplies.
• Ensure quality standards in food preparation and service.
• Handle customer complaints professionally.
• Develop marketing strategies to attract customers.
• Control expenses and maintain budgetary guidelines.
• Conduct regular staff meetings for smooth operations.

Skills

Restaurant operations

Staff leadership

Inventory management

Communication

Job description

Malayalee Restaurant Manager in Ajman

We are seeking a dedicated and experienced Restaurant Manager to join our team in Ajman. As a Malayalee Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring high levels of customer satisfaction and profitability. Your main duties will include managing staff, controlling inventory and expenses, maintaining quality standards, and implementing marketing strategies to attract new customers. The ideal candidate will have previous experience as a restaurant manager and possess excellent communication and leadership skills. This is a full-time position with a salary of 1200$ per month.

Responsibilities

• Oversee daily operations of the restaurant
• Manage and train staff members
• Create schedules and assign tasks to employees
• Monitor inventory levels and order supplies as needed
• Ensure quality standards are met in food preparation and service
• Handle customer complaints and feedback in a professional manner
• Develop marketing strategies to attract new customers
• Control expenses and maintain budgetary guidelines
• Conduct regular meetings with staff to ensure smooth operations

Requirements

• Minimum of 3 years experience as a Restaurant Manager
• Fluency in English is required, proficiency in Malayalam is preferred
• Strong leadership skills with the ability to motivate and manage a team effectively
• Excellent communication skills, both verbal and written
• Knowledge of restaurant operations including inventory management, ordering supplies, etc.
• Ability to work flexible hours including weekends and holidays if needed

Preference

• We prefer candidates who hold a biometric passport for easy travel between their home country and UAE.

Note

• This position does not include accommodation. Candidates must be able to arrange their own housing in Ajman.