Luxury Sushi Chef de Partie – Resort Kitchen Expert

InterContinental Hotels Group

Ras Al Khaimah

Vor Ort

AED 67.000 - 100.000

Vollzeit

Vor 2 Tagen
Sei unter den ersten Bewerbenden

Erhalte eine Antwort von diesem Arbeitgeber

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Benefits dieser Stelle

Uniform provided
Room discounts for hotel staff
Training opportunities and development

Zusammenfassung

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa in the United Arab Emirates is seeking a skilled Sushi Chef de Partie to lead sushi preparation and support the Japanese dining program within a luxury resort setting.

You will work under the guidance of the senior culinary team to maintain exceptional quality, presentation and safety standards in a high-volume kitchen and contribute to innovative seasonal dishes.

Qualifikationen

  • Previous experience as Sushi Chef de Partie or Demi Chef de Partie – Sushi in a luxury hotel or premium Japanese restaurant.
  • Hands-on skills in sushi, sashimi, nigiri, maki, and Japanese cooking techniques.
  • Strong knife skills with attention to quality, detail and presentation.
  • Good knowledge of HACCP, food safety and kitchen hygiene standards.
  • Ability to work efficiently in a busy, high-volume kitchen environment.
  • A team player with a positive attitude and willingness to learn and develop.

Aufgaben

  • Prepare high-quality sushi, sashimi, nigiri, maki and other Japanese dishes according to established standards.
  • Ensure consistency in taste, presentation, portioning and overall food quality.
  • Support mise en place, food preparation, production and service within the sushi section.
  • Assist with seasonal dishes, menu development and new culinary creations.
  • Maintain HACCP, food safety, hygiene and sanitation standards.
  • Monitor stock levels, proper storage, food rotation and minimise food waste.
  • Support training and development of junior team members within the section.
  • Ensure kitchen equipment, tools and work areas are properly maintained and used safely.
  • Work closely with the wider culinary team to ensure smooth and efficient service.
  • Contribute to a positive, professional and collaborative kitchen environment.

Kenntnisse

Sushi preparation
Knife skills
Food safety
Quality presentation
Team player

Ausbildung

Culinary qualification

Jobbeschreibung

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa in the United Arab Emirates is seeking a skilled Sushi Chef de Partie to lead sushi preparation and support the Japanese dining program within a luxury resort setting.

You will work under the guidance of the senior culinary team to maintain exceptional quality, presentation and safety standards in a high-volume kitchen and contribute to innovative seasonal dishes.

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