Luxury Resort Chef de Cuisine — Kitchen Leader

IHG Hotels & Resorts; Ras Al Khaimah; Vor Ort; AED 180.000 - 300.000; Vollzeit

Benefits dieser Stelle

Full uniform

Room discounts

Strong training program

Zusammenfassung

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is seeking a Chef de Cuisine to lead the designated kitchen operation in our luxury resort. You will drive high standards of food quality, guest experience and cost control in collaboration with the Executive Chef.

Join us to mentor a culinary team, work within IHG brand standards, and deliver memorable dining experiences in a vibrant island setting on Hayat Island.

Qualifikationen

• Diploma or Vocational Certificate in Culinary Skills or equivalent.
• At least 1 year of supervisory experience in a kitchen.
• Strong culinary knowledge with ability to lead a busy kitchen operation.
• Leadership, organisation and communication skills are essential.
• Focus on food quality, consistency, cost control and guest satisfaction.
• Ability to work with colleagues, guests and other departments.
• Flexibility to work nights, weekends and public holidays.

Aufgaben

• Leading the day-to-day kitchen operation and ensuring smooth and efficient service
• Maintaining high culinary standards and ensuring compliance with brand standards
• Collaborating with Executive Chef on menus, promotions and culinary activities
• Managing food costs, kitchen supplies and other operational costs
• Building strong working relationships within the culinary team and across departments
• Ensuring food safety, hygiene, health and safety requirements are followed
• Understanding guest expectations and delivering quality and consistency
• Supporting development, training and performance of the culinary team
• Contributing to annual plans, budgets and initiatives for the outlet

Kenntnisse

Culinary knowledge

Leadership

Organization

Communication

Kitchen leadership

Flexibility

Teamwork

Ausbildung

Diploma or Vocational Certificate in Culinary Skills

Jobbeschreibung

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is seeking a Chef de Cuisine to lead the designated kitchen operation in our luxury resort. You will drive high standards of food quality, guest experience and cost control in collaboration with the Executive Chef.

Join us to mentor a culinary team, work within IHG brand standards, and deliver memorable dining experiences in a vibrant island setting on Hayat Island.