Luxury Private Executive Chef — Nutrition-Driven Dining

Human One Global; Dubai; On-site; AED 305,000 - 365,000; Full time

Benefits offered by this job

Health insurance (Category A)

Annual leave 30 days

Two flights home per year

UAE employment visa

Company phone and laptop

Professional development

International travel with household

Job summary

Human One Global seeks an experienced Executive Chef to manage the culinary and kitchen operations of a private residence in Dubai for a single family office. The role involves designing daily and tasting menus, meeting strict nutritional targets, and overseeing procurement and cost control.

The ideal candidate has 8+ years in professional kitchens, preferably in fine dining or Michelin-starred environments in the UAE or abroad, and is fluent in English.

Qualifications

• Minimum 8 years in professional kitchens.
• Experience in fine dining or Michelin-starred kitchens.
• Experience in the UAE or abroad.
• Ability to cook to quantified nutritional targets.
• Fluent in English.
• Private household experience is preferred.

Responsibilities

• Design daily and tasting menus tailored to the family’s preferences.
• Cook to precise, household-approved nutritional targets, calculating calories, protein and micronutrients per serving.
• Work with strict ingredient exclusions and rigorous allergen control.
• Plan and deliver dinner parties and larger household events.
• Own procurement, international sourcing, stock control and food costs.
• Run the kitchen independently using spreadsheets, a recipe database and AI tools.

Skills

Kitchen management

Nutritional cooking

Private household

English fluency

Allergen control

Tools

Spreadsheets

Recipe database

AI tools

Job description

Human One Global seeks an experienced Executive Chef to manage the culinary and kitchen operations of a private residence in Dubai for a single family office. The role involves designing daily and tasting menus, meeting strict nutritional targets, and overseeing procurement and cost control.

The ideal candidate has 8+ years in professional kitchens, preferably in fine dining or Michelin-starred environments in the UAE or abroad, and is fluent in English.